Oscar Mayer Naturally Hardwood Smoked Original Center Cut Bacon Sliced
17 oz pkg
Quick Facts
Nutrition
Nutrition Facts
About 13 servings per container
- Serving Size
- 2 skillet cooked slices
Amount per serving
- Calories
- 60
% Daily Value*
- Total Fat
- 4g 6
- Saturated Fat
- 1.5g 8
- Trans Fat
- 0g
- Cholesterol
- 15mg 5
- Sodium
- 240mg 11
- Total Carbohydrate
- 0
- Dietary Fiber
- 0g 0
- Protein
- 5g
- Vitamin D
- 0
- Calcium
- 0mg 0
- Iron
- 0mg 0
- Potassium
- 0mg 0
Ingredients
Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite.
Product Disclaimer
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Details
Per 2 Slices: 60 calories; 1.5 g sat fat (8% DV); 240 mg sodium (11% DV); <1 g added sugars (1% DV). Gluten-free. Naturally hardwood smoked. Estd 1883. Carefully selected cuts of pork. Slow smoked with real wood. 35% more bacon than 12 oz center cut. Carefully selected cuts that are expertly trimmed for premium quality. The slower we make it, the faster you eat it. What is there to think about? The bacon all other bacons aspire to be is in your hands. There's a reason we're America's favorite brand of bacon and it's not just because we've been crafting it for 90 years. We take our sweet, delicious time curing it for 12 hours and then sending it off to our natural hardwood smokehouse for hours. Just don't blame us if it only lasts 12 seconds. For more delicious recipes ideas visit myfoodandfamily.com. Visit us at: oscarmayer.com. call us at: 800-222-2323, please have package available.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Directions: Stove: Cook bacon in unheated skillet on medium 8 to 10 min., turning frequently. Oven: Bake bacon at 400 degree F in shallow pan 13 to 15 min., no turning necessary. Microwave: Place 2 bacon slices between paper towels on microwaveable plate; cook on high 1-1/4 to 1-3/4 min. (Caution: Plate may be hot). Appliances & desired crispness of bacon varies, cooking times are guidelines. Keep refrigerated. Use by date shown. Once opened, use within 7 days.
Country of Origin
Made In USA.
Manufacturer
Kraft Heinz Food Company