Roseda Farm Dry-Aged Black Angus Beef Steakburgers Local Natural 8 oz

Roseda Farm Dry-Aged Black Angus Beef Steakburgers Local Natural 8 oz

16 oz pkg

Nutrition

280
Calories
8g
Sat Fat
75mg
Sodium
--
Sugars

Nutrition Facts

Serving Size
4.0 oz
Servings Per Container
varied
Amount Per Serving
Calories
280
Calories from Fat
200
% Daily Value*
Total Fat
22g   34
Saturated Fat
8g   42
Cholesterol
80mg 27
Sodium
75mg 3
Total Carbohydrate
0g   0
Dietary Fiber
0g   0
Protein
19g
Iron
10
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Steakburgers

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.

Details

Roseda. Black angus farm. US inspected and passed by Department of Agriculture.

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate form other foods. Wash working surfaces (including cutting boards). Utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Country of Origin

USA

Manufacturer

Old Line Custom Meat Company