14 oz pkg
3.5 servings per container
Skinless Chicken Meat, Sugar, Contains 2% Or Less Of Dried Tamari Soy Sauce (Organic Tamari Soy Sauce [Organic Soybeans, Salt], Organic Maltodextrin, And Salt), Sea Salt, Salt, Paprika, Roasted Garlic, Dried Garlic, Spices, Black Pepper, Ginger, Dried Bell Pepper, Dry Vinegar, Natural Flavors, Extractives Of Paprika, Acerola Extract, Green Tea Extract.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Teriyaki with a hint of ginger. 18 g protein per serving. Gluten free. 45% less calories (than USDA data for 70% lean ground beef) (calories are reduced from 375 to 170 calories per serving). Made with chicken raised with no antibiotics ever. Try me! All natural (No artificial ingredients minimally processed). No artificial ingredients. No antibiotics ever.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Coat skillet with cooking spray. Crumble and cook over medium heat for 4-6 minutes to internal temperature of 165 degrees F. Keep refrigerated or frozen. Previously handled frozen for your protection.
Al Fresco All Natural