Perdue Oven Stuffer Whole Chicken Roaster Fresh
apx 8-9 lb
Nutrition
Nutrition Facts
varied servings per container
- Serving Size
- 4 ounce
Amount per serving
- Calories
- 240
% Daily Value*
- Total Fat
- 17g 22
- Saturated Fat
- 4.5g 23
- Trans Fat
- 0g
- Cholesterol
- 100mg 33
- Sodium
- 80mg 3
- Total Carbohydrate
- 0g 0
- Dietary Fiber
- 0g 0
- Total Sugars
- 0g
- Includes
- 0g Added Sugars 0
- Protein
- 21g
- Vitamin D
- 0
- Calcium
- 12mg 0
- Iron
- 1mg 6
- Potassium
- 212mg 4
Product Disclaimer
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Details
Excellent source of protein. Parts of giblets may be missing. No hormones or steroids added*. No animal by-products (a). No antibiotics ever! (a). When it comes to the food you feed your family quality matters. At Perdue, we believe in taking extra steps. It's how we stay one step ahead. And it's how we raise chickens with no antibiotics ever. It's not the easy way. It's the Perdue way. The Perdue family promise: if this purchase fails to meet your expectations, we want to know about it. (a) processverified.usda.gov. *Federal regulations prohibit the use of hormones or steroids in poultry. Be a part of our community! Facebook. Instagram. Pinterest. X. Questions or comments? Call or text 1-800-4PERDUE (1-800-473-7383) weekdays 9:00 am – 6:30 pm ET. Contact or chat with us at Perdue.com for recipes, product tips, and general info. Write Perdue consumer relations P.O. Box 1537 Salisbury, MD 21802. Please have this package available when contacting us about this purchase.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Prep and Season: Remove giblets and pat dry with paper towels. If desired, rub skin with 2 to 3 tablespoons oil or butter and season with salt and pepper. If desired, fold back wings and tie legs together. Cook and Enjoy: Preheat oven to 425 degrees F. Place chicken, breast-side up in shallow roasting pan. Roast 30 minutes, reduce heat to 375 degrees F and cook about 55-65 minutes longer, until meat thermometer registers 180 degrees F in the thickest part of the thigh. Baste occasionally if desired. If glazing, brush on during last 15 minutes. Keep refrigerated.
Country of Origin
Hatched,Raised & Harvested In The USA.
Manufacturer
Perdue