D'Artagnan Duck Leg Confit

D'Artagnan Duck Leg Confit

5 oz pkg

Nutrition

470
Calories
13g
Sat Fat
740mg
Sodium
0g
Sugars

Nutrition Facts

Serving Size
1.0 leg
Amount Per Serving
Calories
470
Calories from Fat
330
% Daily Value*
Total Fat
37g   57
Saturated Fat
13g   65
Trans Fat
0g
Cholesterol
145mg 48
Sodium
740mg 31
Total Carbohydrate
1g   0
Dietary Fiber
0g   0
Sugars
0g
Protein
34g
Vitamin A
0
Vitamin C
0
Calcium
0
Iron
15
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Duck Leg, Rendered Duck Fat, Salt, Garlic, Spices.

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.

Details

D'Artagnan® Duck Leg Confit. Est 1985. Protectors of excellence™. Inspected for wholesomeness by U.S. Department of Agriculture P-8757. Revered by 4 star restaurant chefs. Fully cooked. Ready to heat & serve. Confit is a French term referring to a method of cooking and preserving meats - developed long before the days of refrigeration. We follow the traditional recipe for our Duck leg Confit - marinating duck legs overnight with garlic and spices, then slowly stewing them in their own juices until succulent and tender. Net Wt 5 oz (142 g). Also try our chicken confit. Call: 1-800-DARTAGNAN. Visit: www.dartagnan.com.

Keep refrigerated. Serving Suggestions: Reheat on the grill, under the broiler or in a skillet. Debone & shred the meat for a salad, ravioli fillings, duck burritos or for a delicious hors d' oeuvre fill pre-cooked mini pastry cups.

Country of Origin

USA

Manufacturer

D'Artagnan, Inc.

Address

Union, NJ 07083

Phone

1-800-DARTAGNAN