10 oz pkg
4 servings per container
Chicken, Asiago Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Spinach, Water, Contains 2% Or Less Of Potato Starch, Sea Salt, Parmesan Cheese (Cultured Pasteurized Milk, Enzymes, Salt), Spices, Basil, Olive Oil, Onion Powder, Sugar, Granulated Garlic, Mustard, Natural Flavors, Lemon Juice Concentrate.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Dietz & Watson® Originals Asiago & Spinach Chicken Sausage. Natural*. Pork free. Traditional family recipes. Inspected for Wholesomeness by U.S. Department of Agriculture P-9574. We stand by no antibiotics ever†. What we feed our family is as important as family itself. No added hormones**. No nitrates or nitrites added**. Net Wt. 10 oz. (283 g). When German sausage maker, Gottlieb Dietz, founded our company in 1939 he set out to produce the highest quality deli meats and franks in Philadelphia. Today, Dietz & Watson is still a family owned and operated company driven by the philosophy we were founded on: "Quality Above All Else". We take pride in hand crafting the highest quality no antibiotics ever franks, sausages and deli meats from old-world family recipes. At Dietz & Watson we're passionate about what we do best - providing fresh and delicious deli offerings from our family to yours. Fully cooked. No MSG. Certified Gluten Free by Celiac Sprue Association. †Chicken never administered antibiotics or animal by-products. Vegetarian grain-fed. *Minimally processed, no artificial ingredients. **Federal regulations prohibit the use of artificial growth stimulants or hormones in poultry. Call: 800-333-1974. Visit: www.dietzandwatson.com. Dietz & Watson ©16.
Keep refrigerated. Heating Instructions: Our sausages are fully cooked. Pan fry or grill over medium-high heat until browned and heated through, about 4 minutes, or bake at 370°F for 8-10 minutes. We do not recommend boiling this product. For children under 5 years: Cut lengthwise than slice.
Dietz & Watson Inc.
Philadelphia, PA 19135