28 oz pkg
14 servings per container
Pork, Beef, Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% Or Less Of: Modified Food Starch, Salt, Dextrose, Autolyzed Yeast, Monosodium Glutamate, Flavorings, Mechanically Separated Chicken, Potassium And Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Ascorbic Acid (Vitamin C), Sodium Nitrite.
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Eckrich® Smoked Sausage. Since 1894. Mega pack. Made with pork, turkey, beef. Natural casing. Naturally Hardwood Smoked®. U.S. Inspected and passed by Department of Agriculture EST. 3JC. Net Wt 28 Oz (1.75 Lb). Eckrich® is a registered trademark of Jonmor Investments, Inc. For Comments or Questions, contact us at: 1-855-411-PORK (7675) or www.eckrich.com.
Fully cooked. Keep refrigerated. After opening, use within 7 days. Heating Directions: Skillet: Bring 2/3 cup water to boil in skillet. Cut sausage into 4 to 6 portions. Add skillet, cover and reduce heat. Simmer 8 to 10 minutes. Microwave oven: Place sausage in microwave-safe dish, add ½ cup water and cover. Heat on high (100% power) 2 pieces 5 to 6 minute and 1 piece 3-3/4 to 4-1/4 minutes, or until hot. You may need to adjust the time for your microwave.
Armour-Eckrich Meats LLC
P.O. Box 405020, Cincinnati, OH 45240