Hillshire Farm Hot Smoked Sausage Rope
14 oz pkg
Nutrition
Nutrition Facts
7 servings per container
- Serving Size
- 2 ounce
Amount per serving
- Calories
- 170
% Daily Value*
- Total Fat
- 14g 18
- Saturated Fat
- 4.5g 23
- Trans Fat
- 0g
- Cholesterol
- 30mg 10
- Sodium
- 480mg 21
- Total Carbohydrate
- 3g 1
- Dietary Fiber
- 1g 4
- Total Sugars
- 2g
- Includes
- 1g Added Sugars 2
- Protein
- 7g
- Vitamin D
- 0
- Calcium
- 2
- Iron
- 2
- Potassium
- 2
Ingredients
Meat Ingredients (Pork, Beef), Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% Or Less: Salt, Natural Flavors, Dextrose, Oat Fiber, Brown Sugar, Sodium Phosphate, Jalapeno Peppers, Monosodium Glutamate, Dried Garlic, Sodium Erythorbate, Sodium Nitrite, Made With Beef Collagen Casing.
Product Disclaimer
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Details
Est 1934. Fully cooked. Heat & eat. For the full recipe and other weeknight meal solutions, visit www.hillshirefarm.com/recipes.
Pan Fry: Cut sausage into 1/2-inch slices and place in a large skillet. Cook and stir over medium-high heat 4-5 minutes or until lightly browned. Grill: Grill sausage over medium heat 12-14 minutes or until lightly browned, turning frequently. Stove Top: Add sausage rope to 1 cup of boiling water. Reduce heat; simmer 8-10 minutes or until hot. Brown, if desired. For Children Under 5 Years: Cut sausage lengthwise, then into bite size pieces. Always heat thoroughly. Serving Suggestion: Give Spanish rice a surprisingly Southern flair with Hillshire Farm Hot Smoked Sausage, chopped onions, corn, and tomato sauce. Keep refrigerated. Use or freeze by date shown. Once opened, use within 7 days.
Country of Origin
USA
Manufacturer
The Hillshire Brands Company