14 oz pkg
About 2 servings per container
Duck Ingredients: Duck, Water, Sodium Lactate, Contains 2% Or Less Of The Following: Sodium Phosphates, Salt, Maltodextrin, Modified Food Starch, Cellulose Gum, Natural Flavorings, Oil Of Garlic. Orange Sauce Ingredients: Orange Juice From Concentrate, Water, Sugar, Modified Food Starch, Dextrose, Citric Acid, Salt, Natural Flavor, Torula Yeast, Xanthan Gum, Sodium Benzoate Added To Retard Spoilage, Caramel Color, Spice, Extractives Of Paprika, Onion Powder.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Maple Leaf Farms® Roast Half Duck. Farm Raised Duck. Premium Quality. Partially Boned. With Orange Sauce Packet. Fully Cooked. Previously Handled. Frozen for Your Protection. Inspected for Wholesomeness by U.S. Department of Agriculture P-2375. Net Wt. 14 Oz (397 g). At Maple Leaf Farms we believe that good food inspires a good life. That's why we make delicious, easy-to-use duck products that will help you create memorable meals for family and friends. Serve our fully cooked roast half duck as an entree or shred the meat to make a sandwich or top a pizza. Maple Leaf Farms is a fourth generation, family-owned company that has produced premium quality duck products since 1958. Our ducks are raised by independent, family farmers who share our commitment to animal well-being and environmental stewardship. Comments or questions? Call 1-800-348-2812. Find recipes and read more about our company and values at www.mapleleaffarms.com. ©2015 Maple Leaf Farms Inc.
Keep refrigerated or refreeze. Cooking instructions: Conventional oven: 1. If frozen, defrost in refrigerator overnight. 2. Preheat oven to 375 degrees F. 3. Remove from bag and place in shallow baking pan. 4. Bake 15-20 minutes. Grill: 1. If frozen, defrost in refrigerator overnight. 2. Over medium heat, place duck skin side down on rack and heat for 10 minutes. 3. Turn duck over and heat for an additional 5-10 minutes or until thoroughly heated.
Maple Leaf Farms
P.O. Box 308 Milford, IN 46542-0308