8 oz box
2 servings per container
Cooked Garbanzo Beans (Water, Garbanzo Beans), Sweet Potatoes, Water, Tomato Paste, Tomatoes, Canola Oil, Leafy Greens (Kale, Chard, Spinach), Pea Protein Concentrate, Rolled Oats, Textured Pea Protein, Cauliflower, Onions, Cooked Quinoa (Quinoa, Water), Red Wine Vinegar, Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), 2% Or Less Of: Green Onion, Methylcellulose, Salt, Spice, Garlic, Onion Powder, Dried Red Bell Pepper, Basil, Distilled Vinegar, Sunflower Oil, Yeast Extract, Leavening (Sodium Bicarbonate), Yeast, Spice Extractives.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
11 g protein per serving. Per 1 Burger Patty: 210 calories; 1 g sat fat (5% DV); 480 mg sodium (21% DV); 5 g total sugars. Always vegan. No soy ingredients. No dairy ingredients. See nutrition information for sodium content. Non GMO Project verified. nongmoproject.org. 8+ veggies. 2 veggie patties per pack. SmartLabel: Scan for more food information or call 1-877-305-6777. Questions or comments, visit us at www.gardein.com or call 1-877-305-6777.
Cook thoroughly. Stovetop: (Recommended) spray nonstick skillet with cooking spray or add 1 teaspoon vegetable oil and preheat over medium. Add frozen burgers and cook covered for 11 to 14 minutes, turning occasionally through cooking. Microwave (1100 watt): Place 1 frozen burger on a microwave-safe plate, microwave on high for 1 minute, turn over and cook for another 1 minute to 2 minutes. For 2 burgers, microwave for 2 minutes, turn over and cook for another 2 to 2-1/2 minutes. Oven: Preheat oven to 450 degrees F. Place frozen burgers on a nonstick baking sheet and bake for 14 to 15 minutes, turning once halfway through cooking. Grill: Preheat grill on medium heat. Grill frozen burgers for 9 to 15 minutes, turning occasionally to prevent burning. For Food Safety and Quality. Keep frozen. Do not thaw. Appliances very. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen.