32 oz pkg
About 8 servings per container
Mycoprotein (43%) (Mycoprotein: Mycoprotein Is A Mold (Member Of The Fungi Family), There Have Been Rare Cases Of Allergic Reactions To Products That Contain Mycoprotein), Wheat Flour, Canola Oil, Egg White, Yeast Extract, Contains 2% Or Less Of Wheat Starch, Potato Dextrin, Salt, Wheat Gluten, Dextrose, Whole Egg, Pea Fiber, Milk Proteins, Calcium Chloride, Calcium Acetate, Turbinado Sugar, Black Pepper, Yeast, Onion Powder, Sage, Sugar.
Contains egg, milk & wheat. Allergy Advice: Mycoprotein: Mycoprotein is a mold (member of the fungi family). There have been rare cases of allergic reactions to products that contain Mycoprotein.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Per 1 Patty Serving (117.5 g): 240 calories; 0.5 g sat fat (3% DV); 530 mg sodium (22% DV); 3 g sugars; 7 g fiber (28% DV); 12 g protein (25% DV). Soy-free. Excellent source of protein. See nutrition information for sodium content. Suitable for vegetarian. Non-GMO. Proudly meat free. Deliciously nutritious. Love cooking with Quorn. Our Meatless Nuggets are sure to be loved by the whole family as a snack or meal. Sustainable Nutrition: At Quorn, we produce our own unique protein called Mycoprotein (Mycoprotein: Mycoprotein is a mold (member of the fungi family). There have been rare cases of allergic reactions to products that contain Mycoprotein), which is a unique blend of protein and fiber. Producing Mycoprotein (Mycoprotein: Mycoprotein is a mold (member of the fungi family). There have been rare cases of allergic reactions to products that contain Mycoprotein) uses less land and water than animal protein production, so it's better for the planet too! Facebook. Twitter. Instagram. For delicious recipe inspiration, to discover other Quorn products, and to find out more about our approach to sustainable nutrition, visit www.quorn.us.
Cook thoroughly. Quorn Meatless Nuggets are not ready to eat and require further cooking for food safety and quality. Remove all packaging. Cook from frozen. Ensure Quorn Meatless Nuggets reach an internal temperature of 165 degrees F or above before serving. For best results, cook in the oven. Oven: 15 min. Preheat oven and baking sheet 425 degrees F. Place Quorn Meatless Nuggets on the baking sheet. Bake for 15 minutes. Microwave (1000): 4 min. Line a microwave safe plate with two layers of paper towel. Place 5 Quorn Meatless Nuggets in a single layer. Heat on high for 2 minutes, turning halfway through. Allow to stand for 2 minutes. Caution: Plate and nuggets will be hot. Please note that microwave cooking times may vary depending on appliance wattage. Always cook thoroughly. All appliances vary, cooking times are approximate. Keep frozen. Storage Instructions: Keep frozen. Do not refreeze once thawed. After cooking, Quorn Meatless Nuggets will keep up to 3 days in the refrigerator.
Product Of The United Kingdom.