Boar's Head Sweet Slice Ham Boneless Smoked Fully Cooked Fresh

Boar's Head Sweet Slice Ham Boneless Smoked Fully Cooked Fresh

apx 5-6 lb

Quick Facts



Sat Fat

Nutrition Facts

Varied servings per container

Serving Size
3.0 ounce
Amount per serving
% Daily Value*
Total Fat
4g 6
Saturated Fat
1.5g 7
Trans Fat
Polyunsaturated Fat
Monounsaturated Fat
30mg 10
780mg 32
Total Carbohydrate
1g 0
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Cured With: Water, Salt, Sugar, 2% Or Less Of Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

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Boar's Head® Brand Sweet Slice® Boneless Smoked Ham. With natural juices. Brunckhorst's. All the flavor of a bone-in ham without the bone! No MSG. Milk free. Gluten free. Fully cooked. Rich in protein. Extra lean. U.S. Inspected and passed by Department of Agriculture EST. 12612. Ask for Boar's Head brown sugar & spice ham glaze - cooking sauce. For more delicious recipes, pick up a free copy of the Boar's Head recipe book. Visit us online @ ©2005 Boar's Head Provisions Co., Inc.

Keep refrigerated. Instructions to glaze and heat: 1 sweet slice ham. 1/2 cup water. Boar's Head Brown Sugar & Spice Ham Glaze - cooking sauce. Remove ham from packaging and lightly score ham with a sharp knife. Place in shallow roasting pan. Add 1/2 cup of water to pan. Pat a thin layer of glaze on top of ham. Tent ham with aluminum foil, sealing edges tightly to the pan. Bake in preheated 325 degrees oven 15 minutes per pound. Remove ham 15 minutes before it finishes baking. Remove foil and apply additional glaze if desired. Raise oven temperature to 425 degrees and bake uncovered for remaining 15 minutes. Instructions to carve: 1. Place ham on carving board. 2. Holding knife at a slight angle, make a vertical slice. 3. Repeat step 2, making slices 1/8" to 1/4" apart.

Country of Origin



Brunckhorst Co.


NY, NY 11206-3886