apx 8-9 lb
varied servings per container
Cured With: Water, Contains 2% Or Less Of: Potassium Lactate, Sodium Diacetate, Salt, Dextrose, Corn Syrup, Sodium Phosphates, Brown Sugar, Sodium Erythorbate, Sodium Nitrite. Ingredients: Corn Syrup, High Fructose Corn Syrup, Molasses, Water, Pecans, Contains 2% Or Less Of: Isomalt, Dextrose, Salt, Caramel Color, Natural And Artificial Flavors, Malic Acid, Propylene, Glycol, Sodium Benzoate, Potassium Sorbate (preservatives.)
Contains: Tree nuts (pecans in glaze packet).
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Smithfield® Spirals™ Spiral Sliced Smoked Ham Pecan Praline. With natural juices. Naturally and artificially flavored. Glaze packet included. U.S. inspected and passed by Department of Agriculture. This ham has been prepared according to standards that have made Smithfield synonymous with fine hams. Smoked & hand-trimmed meticulous standards. Authentic Smithfield quality. 855-411-PORK (7675). www.smithfield.com.
Fully cooked. Keep refrigerated. Refrigerate immediately after use. Warming instructions: Preheat oven to 325 degrees F. Remove packaging; reserve liquid. Place ham cut-side down on large sheet of foil in roasting pan. Pour reserved liquid over ham and wrap completely with foil. Warm ham in oven for 10-12 minutes per pound. Do not overheat. Glazing instructions: After removing ham from oven, let ham sit for 5 minutes before glazing. Heat glaze packet for 15 seconds in microwave. Glaze is hot so be careful when opening packet. Holding packet with a towel or oven mitt, cut corner off packet and pour glaze into a bowl. Stir well and spoon over ham. Let glazed ham sit for 5 minutes before serving to allow glaze to melt over ham. Half ham carving instructions: Cut around center bone with knife to free as many slices from the bone as desired. Cut along the natural seams of the ham slices to remove sections of those slices you've already freed from the center bone. Whole ham carving instructions: Place the whole ham (flat side down) on a cutting board with the shank (narrow end) to your right. Cut horizontally along center bone from right to left as shown. This will free slices from the bone. To free remaining slices, cut along both sides of center bone.
The Smithfield Packing Company, Inc.
Smithfield, VA 23431-9003