Kevin's Natural Foods Peppercorn Steak Tips
16 oz pkg
Quick Facts
Nutrition
Nutrition Facts
About 3 servings per container
- Serving Size
- 5 ounce
Amount per serving
- Calories
- 160
% Daily Value*
- Total Fat
- 6g 8
- Saturated Fat
- 2.5g 14
- Trans Fat
- 0g
- Cholesterol
- 65mg 22
- Sodium
- 530mg 23
- Total Carbohydrate
- 3g 1
- Dietary Fiber
- 0g 0
- Total Sugars
- 0g
- Includes
- 0g Added Sugars 0
- Protein
- 22g
- Vitamin D
- 0
- Calcium
- 10mg 0
- Iron
- 2.3mg 15
- Potassium
- 710mg 15
Ingredients
Beef In Beef Broth Cooked Out As A Result Of The Sous-Vide Process (Beef, Water, Vinegar, Yeast Extract, Sea Salt, Cultured Onion Juice, Black Pepper, Citrus Extract), Peppercorn Sauce (Water, Heavy Cream [Milk], Beef Stock [Beef Stock, Salt], Tapioca Starch, Beef Fat [Beef Fat, Tocopherol], Beef Extract, Dried Beef Stock, Yeast Extract, Dehydrated Onion, Clarified Butter [Milk], Black Pepper, Dehydrated Garlic, Xanthan Gum, Spice, Monk Fruit Extract).
Warnings
Contains: milk.
Product Disclaimer
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Details
Steak tips with a savory cream sauce. Tender steak tips paired with savory cream sauce made with crushed peppercorns, rich beef stock, and black pepper. 22 g protein per serving. 0 g total sugar per serving. Certified gluten free. gfco.org. Ready in 5-min. Meat raised without antibiotics. Fully cooked. Eat better without sacrificing flavor. Eat better without sacrificing flavor. When I was in my twenties, an autoimmune disorder threw my life off balance. Nothing helped consistently until I discovered a paleo-friendly diet that avoided artificial ingredients. While I was grateful to return to my everyday life, I found myself paying for guilt-free meals with boring cuisine and a lack of flavor. I made it my mission to change this. My quick-to-prepare entrees, sauces, and sides make it easy to create paleo-friendly meals at home that taste so good you feel like you're cheating. Enjoy! - Kevin. We cook it. You sear it. You are about to enjoy tender beef strips that have been fully cooked to a perfect medium temperature using a gourmet cooking technique called sous-vide. Scan QR code for recipe inspirations.
Heating Instructions: 1. Get Ready: Heat skillet over medium-high for 1 minute and add 1 tbsp of your preferred cooking oil. Break beef strips apart by massaging pouch before opening. Cut open pouch, thoroughly drain beef broth, and discard. (Broth is a result of the sous-vide cooking technique.) 2. Heat Beef: Add beef to skillet. Separate beef with tongs. Heat for 1-2 minutes on each side until lightly browned. 3. Add Sauce: Reduce heat to low, pour sauce into skillet, and simmer for 30 seconds, stirring beef to coat with sauce. 4. Enjoy!: Portion beef onto serving plates, cover with remaining sauce from skillet. Perishable. Keep refrigerated. OK to freeze for 6 months. Defrost in fridge for 12 hours, then follow heating instructions.
Country of Origin
Product Of USA.
Manufacturer
Kevin's Natural Foods