12 oz pkg
4 servings per container
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Per About 5 Pieces: 35 calories; 0 g sat fat (0% DV); 20 mg sodium (1% DV); 2 g total sugars. Guiding Stars: This easy navigation system helps you find foods throughout the store that give you the most nutrition for the calories. If you see Guiding Stars, this item's nutritional value is: One star, good. Two stars, better. Three stars, best. guidingstars.com. Excellent source of vitamin C. No preservatives. For product questions or concerns, contact us at 1-877-846-9949.
Cooking Directions: To Steam in the Microwave: Place rinsed vegetables in a microwave-safe bowl. Add 4-6 tbsp. of water. Cover with a microwave-safe lid or plastic wrap, leaving a small opening to vent. Microwave on high for 5 minutes or until tender. Due to differences in microwave ovens, heating times may vary. To Steam on the Stovetop: Fill a pot with enough water to reach the base of a fitted steam basket. Cook over high heat until water comes to a boil. Add rinsed vegetables and cover with a loose fitting lid or angle slightly so steam can escape. Steam for 5-10 minutes or until tender. Keep refrigerated.
Product Of Mexico.