Cascadian Farm Organic Cascadian Farm Organic Ready to Roast Sweet Potato Cauliflower & Broccoli

Cascadian Farm Organic Ready to Roast Sweet Potato Cauliflower & Broccoli

Department: FrozenSNAP Eligible

Nutrition Information

Nutrition Facts

3 servings per container

Serving Size1.75 CUP FROZEN

Amount per serving

Calories40

% Daily Value*

Total Fat 0 g0%

Saturated Fat0%

Trans Fat0%

Cholesterol 0 mg0%

Sodium 20 mg1%

Total Carbohydrates 8 g3%

Dietary Fiber 2 g9%

Total Sugar 3 g

Added Sugar0%

Protein 2 g

Vitamin D 0 mcg0%

Calcium 0 mg0%

Iron 1 mg2%

Potassium 190 mg4%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Highlights

This product is organic
Organic
Best: This item has a sustainability rating within the top 5% of all food produced in the US.
Sustainable Rating
Guiding Stars 3 star: This is a nutritious choice, earning 3 out of 3 Guiding Stars.
Guiding Stars

Nutrition

40Calories
0 gSat Fat
20 mgSodium
3 gSugars

Ingredients

Organic Sweet Potatoes, Organic Cauliflower, Organic Broccoli.

Warnings

No warnings available.

Details

Roasted sweet potatoes, cauliflower & broccooli florets just add oil and seasoning. USDA Organic. Certified organic by Oregon Tilth. Non-GMO Project verified. nongmoproject.org. The Farmland: We invest in the future of organic. Ready to roast. Just add oil and seasoning. We welcome your questions or comments 1-800-328-1144. Visit us at www.CascadianFarm.com. For additional recipes and tips, visit cascadianfarm.com/recipes. Creating a wave of cascade change. We help protect our planet by caring for the farmland. As one of the first organic brands in the USA, we partner with pioneering organic farmers who infuse life back to the farmland by: since 1972. Planting pollinator habitats. Creating stopover homes for migratory birds. Supporting the rich ecosystem of life above and below ground. Join us in cascading change. Learn more at cascadianfarm.com.

Directions

Oven Directions: Heat oven to 450 degrees F. Place frozen vegetables in shallow baking dish or 9x13-inch pan. Drizzle with 2 tablespoons olive or vegetable oil; stir to coat. Arrange vegetables in single layer. Sprinkle with salt and pepper, if desired. Bake 20 to 22 minutes, stirring half-way through bake time. For food safety and quality follow the cooking directions. Before eating, cook thoroughly to at least 160 degrees F. Keep frozen until ready to cook. Refrigerate leftovers. Tip: Top roasted vegetables with feta cheese, red pepper flakes and fresh basil as a quick side for your favorite protein. Keep frozen.

Manufacturer

Small Planet Foods, Inc.

Product Disclaimer:

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.