Our Brand Giant Dried 16 Bean Soup Mix with Ham Flavoring

Giant Dried 16 Bean Soup Mix with Ham Flavoring

Department: Rice, Pasta & BeansSNAP Eligible

Nutrition Information

Nutrition Facts

12 servings per container

Serving Size0.25 CUP DRY

Amount per serving

Calories100

% Daily Value*

Total Fat 0.5 g1%

Saturated Fat0%

Trans Fat0%

Cholesterol 0 mg0%

Sodium 50 mg2%

Total Carbohydrates 24 g9%

Dietary Fiber 9 g32%

Added Sugar0%

Protein 7 g

Vitamin D 0 mcg0%

Calcium 20 mg2%

Iron 2 mg10%

Potassium 350 mg8%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Highlights

Guiding Stars 2 star: This is a nutritious choice, earning 2 out of 3 Guiding Stars.
Guiding Stars

Nutrition

100Calories
0 gSat Fat
50 mgSodium

Ingredients

Great Northern Beans, Pinto Beans, Small Red Beans, Black Beans, Light Red Kidney Beans, Baby Lima Beans, Blackeyes, Navy Peas, Green Split Peas, Yellow Split Peas, Lentils, Large Lima Beans, Garbanzo Beans, Cranberry, Colored Butter Beans, And Field Peas. Ham Flavor: Salt, Maltodextrin, Hydrolyzed Corn Protein, Sugar, Autolyzed Yeast Extract, Natural Smoke Flavors, Caramel Color, And Less Than 2% Silicon Dioxide To Prevent Caking.

Warnings

No warnings available.

Details

Per 1/4 Cup (Dry): 100 calories; 0 g sat fat (0% DV); 50 mg sodium (2% DV); 0 g added sugars (0% DV). Guiding Stars. guidingstars.com. Excellent source of fiber. Good source of iron. No. 1 grade. For product questions or concerns, contact us at 1-833-992-3872.

Directions

Cooking Instructions: Sort & Rinse: Sort beans to remove debris. Rinse thoroughly under cold water. Cook: Transfer beans to a pot. Add fresh water to cover by 2 inches. Bring to a boil, then reduce to a simmer. Simmer: Cover and cook 60-90 minutes until tender. Stir occasionally and add water if needed. Season: Add salt or seasonings after beans are tender. Additional Instructions: Dry beans and peas are natural foods and should be cleaned like any fresh vegetable. Sort any unwanted material and rinse well. For areas of the country with hard water, please add 1/8 teaspoon baking soda per pound of beans or use boiled water for cooking as hard water may lengthen the cooking time.

Manufacturer

Adusa Distribution, LLC

Product Disclaimer:

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.