Nestle Toll House Nestle Toll House Scooby-Doo! Sugar Cookie Dough

Highlights

Kosher

Nutrition

Ingredients

Bleached Wheat Flour, Sugar, Vegetable Oil (Palm Oil And/or Soybean Oil And/or High Oleic Canola Oil), Water, Ghoul Sprinkles (Sugar, Rice Flour, Palm Oil, Palm Kernel Oil, Corn Starch, Cellulose Gum, Carrageenan, Annatto [Color], Spirulina [Color], Vegetable Juice [Color], Turmeric [Color]), Eggs, 2% Or Less Of Salt, Baking Soda, Natural Flavor, Sodium Aluminum Phosphate.

Warnings

Contains: egg, wheat. May contain milk, soy, peanuts, pecans, walnuts, macadamia nuts.Do not consume raw cookie dough. Use safe food handling procedures.

Details

Sugar cookie dough with sprinkles. Per 1 Cookie: 80 calories; 1.5 g sat fat (8% DV); 110 mg sodium (5% DV); 7 g added sugar (14% DV). Nestle: From our House to Yours: Born at an Inn in Massachusetts, Toll House has brought the joy of baking to homes for more than 80 years. With rich textures and delicious flavors, our high-quality cookies are made for shareable moments in every bite. Thoughtful Portion: 1 portion = 1 cookie enjoy a Nestle Toll House cookie with a cup of milk for a delicious snack. Contains a bioengineered food ingredient. Estd 1939. Makes 20 cookies. Made with ingredients you can trust. No artificial flavors or colors. Added colors from natural sources. No preservatives. For More Baking Tips: VeryBestBaking.com; text or call us 1-800-289-7314 se habla espanol.

Directions

Baking Instructions: Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted. Preheat oven to 325 degrees F. Break along pre-scored lines. Place 10 cookies 2 inches apart on ungreased baking sheet(s). Bake 11-13 minutes or until golden brown. High Altitude: Bake at 325 degrees F 12-14 minutes. Dough may be frozen for up to 2 months if frozen before use by date on the package. Frozen dough can be baked in preheated oven. Simply add 1-2 minutes of bake time. Tips for Better Baking: For a rounder cookie, slightly round dough corners before placing on baking sheet. Bake one baking sheet at a time on center rack in oven. Begin with the lowest time recommended and add time as needed. After baking, cool cookies 2 minutes on baking sheet, remove to cool completely. Keep refrigerated. Open here for a seasonal treat.

Manufacturer

Nestle USA, Inc.

Product Disclaimer:

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.