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Red Lobster Red Lobster Gluten Free Cheddar Bay Biscuit Mix

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Red Lobster Gluten Free Cheddar Bay Biscuit Mix

(4.7 Average)

16 Reviews
Department: Baking & CookingSNAP Eligible

11.3 oz box

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Nutrition Information

Nutrition Facts

12 servings per container

Serving Size1 BISCUIT

Amount per serving

Calories120

% Daily Value*

Total Fat 5 g6%

Saturated Fat 3 g15%

Trans Fat0%

Cholesterol 0 mg0%

Sodium 370 mg16%

Total Carbohydrates 16 g6%

Dietary Fiber0%

Total Sugar 1 g

Added Sugar0%

Protein 2 g

Vitamin D 0 mcg0%

Calcium 60 mg4%

Iron 0 mg0%

Potassium 60 mg0%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Highlights

This product is gluten free
Gluten Free

Nutrition

120Calories
3 gSat Fat
370 mgSodium
1 gSugars

Ingredients

Biscuit Mix Ingredients: Rice Flour, Palm Oil, Defatted Soy Flour, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Cornstarch, Food Starch Modified, Whey Powder, Salt, Dextrose, Buttermilk, Xanthan Gum, Soy Lecithin, Seasoning Ingredients: Garlic Powder, Maltodextrin, Salt, Onion Powder, Hydrolyzed Soy Protein, Torula Yeast, Dehydrated Parsley, Malic Acid, Sugar, Natural And Artificial Flavors (Maltodextrin, Butter Oil), Corn Oil, Silicon Dioxide (Anti-Caking Agent).

Warnings

Contains: milk, soy.

Details

Gluten free. Certified gluten free. gfco.org. Contains a bioengineered food ingredient. Makes about 12 biscuits. Our Secret Recipe: Just add shredded cheddar, water and butter. Our legendary Cheddar Bay Biscuits are now gluten free. Inspired by the buttery, flaky goodness of our original secret recipe, these biscuits are a perfect way to bring that same warmth and freshness you experience when you dine with us into your home for the whole family to enjoy. What are you waiting for? Red Lobster simple meets delish! From our kitchen to yours, it's our secret Red Lobster gluten-free Cheddar Bay biscuit recipe! Contents may settle. Product sold by weight not volume. Visit www.RedLobsterAtHome.com for more delicious recipes. Find a Restaurant: For a restaurant nearest you, call 1 (800) 562-7837 or visit our web site at www.RedLobster.com.

  • What's Included: A single 11.36-ounce box of Red Lobster Gluten Free Cheddar Bay Biscuit Mix with a garlic herb seasoning pouch
  • Easy to Make Baking Mix: Just add shredded cheddar and water to the mix and bake—add garlic herb seasoning to melted butter and brush over biscuits
  • Pairs With Any Meal: Enjoy a Cheddar Bay Biscuit and egg sandwich for breakfast, cheddar biscuits with soup for lunch or as a savory side with dinner
  • Signature Flavors: Like they're right from Red Lobster and ready in no time, you can enjoy gluten free signature favorites anytime you want to indulge
  • Delectable Cheddar Goodness: With this gluten free biscuit mix, easily make Gluten Free Red Lobster Cheddar Bay Biscuits in your very own kitchen
  • Mix and Match: Try other flavors like Rosemary Garlic Biscuit Mix—These mixes make it easy to create amazing meals, side dishes and savory snacks

Red Lobster Gluten-Free Cheddar Bay Biscuits are a savory, cheddary family favorite that comes straight from our kitchen to yours. They’re not only delicious, they’re incredibly easy to make—and gluten-free! Simply add shredded cheddar and water to the mix and bake. Before serving, mix the contents of the enclosed herb pouch with melted butter and brush or spoon it on your freshly baked biscuits. Then sit back...and enjoy! This order includes one 11.36-ounce box.

Directions

Ingredients: Biscuit: 1 cup cold water; 1/2 cup shredded sharp cheddar cheese *; 1 pouch Gluten-Free Cheddar Bay Biscuit Mix (enclosed). Herb Butter Sauce: 1/4 cup butter; 1 pouch garlic herb seasoning (enclosed). Directions: Before You Begin: Preheat oven to 425 degrees F. Line baking sheet with parchment paper or spray baking sheet with non-stick cooking spray. 1. Stir together water, cheese and biscuit mix until dough forms (do not overmix). 2. Scoop dough immediately into 12 portions (about 1/4 cup each) and place 2 inches apart onto prepared baking sheet. 3. Bake 14-16 minutes or until golden brown on top. 4. Melt butter in a microwave safe bowl, add garlic herb seasoning and stir until well blended. 5. Spoon or brush 1 teaspoon herb butter sauce onto each hot biscuit. Serve immediately. * Some shredded cheddar cheese contains gluten. Be sure to make certain your cheese is gluten free. Don't eat raw dough. High altitude (over 5,000 feet): No adjustment necessary.

Manufacturer

Red Lobster

Product Disclaimer:

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.