Wasa Wasa Gluten Free Original Swedish Style Crispbread Crackers

Highlights

Gluten Free

Nutrition

Ingredients

Potato Starch, Amaranth Flour, Rice Flour, Sunflower Oil, Sugar Cane Fiber, Sugar, Rice Sourdough Powder, Yeast, Modified Cellulose, Mono & Diglycerides, Rice Protein, Salt, Spices (Fennel, Anise, Caraway).

Warnings

May contain non-lactose milk powder and sesame.

Details

Gluten free. Non-GMO Project verified. nongmoproject.org. Since 1919. Simply your snacking the Swedish way. Starting with a few simple ingredients, Wasa Crispbread delivers a hearty crunch that pairs perfectly with your favorite toppings. What is Crispbread? Not quite bread and not quite cracker, Wasa Crispbread is a delightfully crunchy snack loved the world over. Satisfying crunch. We are passionate about providing deliciously crunchy crispbreads that start with a few simple ingredients. Facebook. Instagram. Pinterest. Find snack inspiration at wasa-usa.com. Call (800) 924-9272 or visit wasa-usa.com for comments, questions, and exciting recipe ideas. Proud sponsor of Celiac Disease Foundation. celiac.org.

• Wasa Gluten Free Original Crispbread starts with a few simple ingredients and is oven baked to perfection for a hearty, satisfying crunch - sounds good
• Larger than a regular cracker, Wasa Gluten Free Crispbread stands up to any topping, and sturdy enough to handle all your cravings.
• Wasa Crispbread is a crunchy canvas for all of your creations - wholesome, perfectly sized, oven baked-explore what's Wasa-ble
• Wasa Crispbreads don't just satisfy your snackable cravings, but are also delicious breakfast crackers, the perfect base for a complete and wholesome lunch break, or a sweet and crunchy treat
• Gluten free crispbread made with a blend of Non-GMO real food ingredients like potato starch and amaranth, a naturally gluten free ancient grain and are a great alternative to bread and crackers
• Wasa Gluten Free Crispbread is gluten free, made with a blend of Non-GMO real food ingredients like potato starch and amaranth, a naturally gluten free ancient grain
• Wasa Crispbread is a great alternative to crackers, bread, pita bread, multigrain bread and flatbread; Layer your favorite toppings on Wasa Crispbread to make wholesome and satisfying snacks and mini meals

Simplify your snacking the Swedish way. Starting with a few simple ingredients, Wasa Gluten Free Crispbreads are great tasting and deliver a hearty crunch and pair perfectly with your favorite toppings. Much larger than a regular cracker, Wasa Gluten Free Crispbread stands up to any topping for your own culinary creations. These gluten free crispbreads are baked to perfection for a hearty, satisfying crunch! Also available in Gluten Free Sesame and Sea Salt and eight other varieties, Wasa Gluten Free Crispbreads are a great substitute for bread or other snack crackers. Anything is Wasa-ble with wholesome, oven-baked crispbreads.

Country of Origin

Germany,Product Of Germany.

Manufacturer

Wasa North America LLC.

Product Disclaimer:

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.