11 oz box
Best Ingredients: Organic Pasta (Organic Wheat Flour), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Non-Animal Enzymes), Skim Milk, Cream, Whey, Sodium Phosphate, Salt, Natural Butter And Cheese Flavor, Sodium Alginate, Lactic Acid, Xanthan Gum.
Contains wheat and milk Ingredients.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Certified Organic by Oregon Tilth. No synthetic colors. We work with trusted suppliers to source only non-GMO ingredients. Real cheese sauce. Made with organic pasta. Rabbit of approval. Made with Goodness: Cheese from cows not treated with rBST (no significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows). Real cheese sauce. No artificial flavors or synthetic colors. We love to hear your feedback! Contact us at annies.com or 1-800-288-1089 and reference the best if used by date. While the mac's cooking call 1-800-288-1089 to hear a story from us at Annie's! Box Tops for Education: No more clipping. Scan your receipt. See how at btfe.com.
Easy Squeezy Cheesy: No need to add butter or milk! Simply open the pouch, squeeze and stir. Annie’s Way in 9 Minutes: Boil: 6 cups water in a medium saucepan. Stir In: Pasta, bring to boil again. Cook: 7-9 minutes or until done, stirring occasionally. Drain: pasta in colander. Return pasta to saucepan. Add: cheese sauce and stir to mix. Annie's Suggestion: For a smoother pour, submerge sealed cheese pouch in a bowl of warm water for 3-4 minutes. Store in a cool, dry place. Best if used by date.