6 oz box
Best Ingredients: Organic Pasta (Organic Wheat Flour), Organic Dried Cheddar Cheese (Organic Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Organic Whey, Salt, Sodium Phosphate, Organic Garlic Powder, Organic Basil, Silicon Dioxide (for Anticaking).
Contains wheat and milk ingredients.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
USDA Organic. Certified Organic. Certified Organic by Oregon Tilth. No synthetic colors or preservatives. Organic is always non-GMO. We work with trusted suppliers to source only non-GMO ingredients. Annie's - Homegrown. Rabbit of approval. Made with goodness! Organic cheese from cows raised without antibiotics or synthetic hormones (No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows). Certified organic ingredients are grown without persistent pesticides. Yum for everybunny. Organic makes a difference! Certified organic food is produced the way nature intended. Meet Bernie! Bernie was Annie's pet Dutch rabbit. When she started the company, Annie chose him to be our official rabbit of approval representing the simplicity, care and goodness in all of our products. Dear Friend, Soon after we met, my husband Rob and I started our small, organic vegetable farm in northeastern Connecticut. We planted half an acre of asparagus on former pasture slowIy expanded event par. We use no chemical fertilizers, herbicides, or pesticides, instinctively knowing that the health of the soil and water is a priority. We compost, mulch, hoe, weed, and pick off foraging bugs. From the microorganisms in our soil, to the honey bees and butterflies pollinating, to the Purple Martins swooping for insects - all contribute to our organic practices. Working together, we are enhancing our tiny piece of Earth, and that's a beautiful thing. Bye for now, Annie. By choosing certified organic products, you are helping to, enhance soil and water quality, improve habitats, conserve biodiversity and support organic farmers. No artificial flavors. We love to hear your feedback! Contact us at annies.com or 1-800-288-1089 ad reference the best if used by date. Visit annies.com to learn about our commitment to a better planet and to get a fun Annie's sticker. While the mac's cooking, call 1-800-288-1089 to hear a story from us at Annie's! Box Tops for Education: No more clipping. Scan your receipt. See how at btfe.com. Recyclable.
Annie's Way in 10 Minutes: 1. Boil: 6 cups water in a medium saucepan. 2. Stir in: Pasta, bring to boil. Cook 8-10 minutes, or until done, stirring occasionally. 3. Drain Pasta: In colander. While pasta is draining. 4. Add: 3 tbsp. lowfat milk to the warm saucepan. (Optional: Add 2 tbsp. unsalted butter for richer flavor). 5. Sprinkle: Cheese over milk; stir to combine. 6. Add: Cooked pasta back to saucepan and stir well. Enjoy! Annie’s Suggestions: For a richer flavor, add 2 tbsp unsalted butter. For a creamy, tangy version, replace milk with 1/2 cup lowfat yogurt. Store in a cool, dry place.