Annie's Homegrown Macaroni & Cheese Real Aged Cheddar Cups Organic - 4 ct

Annie's Homegrown Macaroni & Cheese Real Aged Cheddar Cups Organic - 4 ct

8.04 oz box

Quick Facts

Organic

Nutrition

220
Calories
3g
Sat Fat
390mg
Sodium
3g
Sugars

Nutrition Facts

Servings Per Container
4
Amount Per Serving
Calories
220
% Daily Value*
Total Fat
4g   6
Saturated Fat
3g   14
Trans Fat
0g
Cholesterol
5mg 2
Sodium
390mg 17
Potassium
350mg 6
Total Carbohydrate
37g   13
Dietary Fiber
3g   11
Sugars
3g
Protein
7g
Calcium
4
Iron
4
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Organic Pasta (Organic Wheat Flour, Organic Whole Grain Wheat Flour), Tapioca Starch, Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Nonfat Milk, Corn Starch, Organic Coconut Oil, Whey, Butter, Salt, Potassium Chloride, Cultured Whole Milk, Sunflower Lecithin, Sodium Phosphate, Annatto Extract (for Color), Silicon Dioxide (for Anticaking).

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.

Details

1. REMOVE Lid and Cheese Saauce Packet. Set aside. (Note: You will see loose white powder in pasta. This is necessary for proper cooking.) 2. Add COLD water to fill line in cup. STIR WELL. 3. MICROWAVE on HIGH 2 minutes. * DO NOT DRAIN. CAUTION: CUP AND MACARONI WILL BE VERY HOT! 4. STIR in cheese sauce packet. Let stand 1-2 minutes to allow cheese to melt. STIR again until sauce is smooth and creamy. *Cooking times based on a 1200W microwave. ENJOY!