Annie's Homegrown Macaroni & Cheese Shells & White Cheddar - 4 ct

Annie's Homegrown Macaroni & Cheese Shells & White Cheddar - 4 ct

24 oz box

Quick Facts

Organic

Nutrition

260
Calories
2.5g
Sat Fat
500mg
Sodium
4g
Sugars

Nutrition Facts

Servings Per Container
About 10
Amount Per Serving
Calories
260
% Daily Value*
Total Fat
4g   6
Saturated Fat
2.5g   12
Trans Fat
0g
Cholesterol
10mg 4
Sodium
500mg 22
Potassium
180mg 4
Total Carbohydrate
47g   17
Dietary Fiber
2g   7
Sugars
4g
Protein
10g
Calcium
8
Iron
4
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Organic Pasta (Organic Wheat Flour), Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Whey, Butter (Pasteurized Cream, Salt), Nonfat Milk, Salt, Sodium Phosphate, Silicon Dioxide (for Anticaking).

Warnings

Contains wheat and milk ingredients.Not Applicable

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.

Details

Made with organic pasta. Certified Organic by Oregon Tilth. We work with trusted suppliers to source only non-GMO ingredients. Made with Goodness! Cheese from cows not treated with rBST (No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows). Homegrown. Meet Bernie! Bernie was Annie's pet Dutch rabbit. When she started the company, Annie chose him to be our official rabbit of approval, representing the simplicity, care and goodness in all of our products. Dear Friend, My husband Rob and I were the Annie's Consumer Relations and Mall Order team for several years and were accustomed to the phone ringing day and night. If the phone rang at 2:00 AM, it might have been a friend or family member, but more likely it was someone calling to order mac & cheese. Annie's original warehouse was an old grain mill without climate control. Rob and I hand-addressed every mail-ordered ease, and during the winter months I often used a hair dryer to keep my fingers nimble. We packed our two-door Volkswagen with up to 50 cases keeping our tiny post office busy. My connection to our consumers deepened with every case sent during those years; a conne-ction. I believe, Is the foundation of Annie's. Bye for now - Annie. Why Organic Wheat? Wheat flour is a key ingredient in many of Annie's meals and snacks. By choosing organic wheat flour, we support organic farmers, who use sustainable practices, such as: rotating diverse crops, protecting important habitats and promoting biodiversity, to create a more ecological food system! Yum for everybunny. No artificial flavors or synthetic colors. while the mac's cooking . Call 1-800-288-1089 to hear a story form us at Annies! We love to hear your feedback! Contact Us at Annies.com or 1-800-288-1089. Visit Annies.com to learn more about our commitment to a better planet and to get a fun Annie's sticker!

Annie's Way in 8 Minutes: 1. Boil: 6 cups water in a medium a saucepan. 2. Stir in: Pasta, bring to boil. Cook 8-10 minutes, or until done, stirring occasionally. Drain Pasta: in colander. While pasta is draining. 4. Add: 3 Tbsp low fat milk to the warm saucepan. (Optional: Add 2 tbsp unsalted butter for richer flavor). 5. Sprinkle: Cheese over milk, stir to combine. 6. Add: Cooked pasta back to saucepan and stir well. Enjoy! Annie's Suggestions: For even richer flavor, add an additional 2 tablespoon unsalted butter. For a creamy, tangy version, replace milk with 1/2 cup of lowfat yogurt. Store in a cool, dry place.

Manufacturer

ANNIES

Phone

800-288-1089