10 oz pkg
Spinach, Water, Cottage Cheese, Sunflower Oil, Onions, Yogurt (Milk, Cultures), Tomato Puree, Coriander Leaves, Garlic, Butter, Ginger, Spices, Salt, Green Chilies, Lemon Juice And Cashews.
Allergy information: manufactured in a facility that processes peanuts and other tree nuts.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Kitchens of India Spinach with Cottage Cheese and Sauce Just heat & eat. Palak paneer. Soft cubes of cottage cheese simmered in fresh spinach puree. A gourmet ready to eat signature dish created by the Master Chefs of ITC hotels. Authentic Indian cuisine. Vegetarian. 100% natural. No preservatives. Kosher inspection service India. Palak paneer is an authentic Indian recipe, created by the Master Chefs of ITC Hotels. Soft cubes of cottage cheese are simmered in fresh spinach puree, creating a richly sumptuous dish. This delight is now available in a ready-to-eat pack. Serving Suggestion: With bread or steamed rice. HACCP certified. We'd like your valuable suggestions. Please do write to us at [email protected] A brand owned by ITC Limited, Virginia House, 37 J. L. Nehru Road, Kolkata - 700 071, India. Visit us at www.kitchensofindia.com.
Just heat & eat: Method 1: Cut pouch, empty contents into a frying pan, and heat for 3-5 minutes while stirring. Serve hot. Method 2: Cut pouch, empty contents into a Microwave dish, heat on high for 1-2 minutes and serve hot. Method 3: Immerse the foil pouch in boiling water for 3-5 minutes. Cut open and serve hot. Once opened consume immediately. Don't use the inner pack if leaking or bloated. Specially sterilised in multi-layered pouches to help assure safety does not require refrigeration. Store in a cool dry place.
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