10 oz pkg
Filling (Chicken Breast Meat, Ricotta (Whey, Whole Milk, Cream, Vinegar), Bread Crumbs (Wheat Flour, Yeast, Salt), Whey, Mozzarella Cheese (Pasteurized Cultured Milk, Salt, Enzymes), Heavy Cream (Cream), Romano Cheese Made From Cow's Milk (Pasteurized Cultured Milk, Salt, Enzymes), Unsalted Butter (Cream), Sunflower Oil, Cornstarch, 2% Or Less Of Natural Chicken Seasoning (Maltodextrin, Salt, Chicken Broth, Natural Flavors, Torula Yeast, Caramelized Sugar [Sugar, Water]), Salt, Natural Flavors, Roasted Garlic, Spices), Pasta (Durum Wheat Flour, Eggs, Water).
Contains egg, milk, wheat. This product is manufactured on equipment that also processes crustacean shellfish (lobster, shrimp, crab) and fish (salmon).
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Chicken breast & oven roasted garlic wrapped in thin pasta. No GMO: Non-genetically engineered ingredients (This product is made with non-genetically engineered ingredients as process verified by DNV GL. https://www.dnvgl.us). 4 min. Over 50 years - Master pasta maker, Verona, Italia. Italy's most loved (based on refrigerated pasta sales). My Story: I am Giovanni Rana, born in Verona, Italy, and passionate about making pasta for over 50 years. The finest ingredients make my pasta the No. 1 filled pasta in Italy (based on refrigerated pasta sales). My dough, as thin as the dough my grandmother made, allows the wonderful flavors of the filling to shine through. Buon Appetito! We use chicken breast, lean and tender, and oven roast it according to the Italian tradition. - Giovanni Rana. Did you know? In this product there are: no preservatives; no GMO ingredients; no artificial flavors; no artificial colors; no gums; no powdered eggs; 100% cage-free eggs (eggs from hens not raised in cages). Facebook. Twitter. Instagram. Pinterest. For more information or to contact us call 888-326-2721 or go to www.giovannirana.com. FSC: Mix - packaging from responsible sources.
Preparation: Follow cooking instructions to ensure product reaches temperature of 160 degrees F. 1. Heat 6 quarts of water to a gentle boil. Add a pinch of salt. 2. Add pasta; do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. Cook 4 minutes, and drain. 3. Enjoy the wonderful flavors of my fillings as we do in Italy: Toss in melted butter or extra virgin olive oil and top freshly grated cheese. If frozen, do not thaw; cook additional 1 minute. Serving Suggestions: Pair with Giovanni Rana Basil Pesto Sauce. Or try Ravioli with mushroom sauce. Saute garlic with butter in a pan. Add sliced mushrooms and cook until tender. Add prepared Ravioli. Top with fresh chopped parsley. Keep refrigerated. May be frozen one month. Use or freeze by date on front of package.
Rana Meal Solutions LLC