12 oz box
Enriched Long Grain Parboiled Rice (Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid), Spices (Including Paprika, Red Pepper, Chili Pepper, Black Pepper), Salt, Onion, Red And Green Bell Pepper, Garlic, Yeast Extract, Citric Acid & Natural Flavor.
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50% more than regular size. Long grain rice mix with vegetables & spices. Gluten free. Made with real vegetables. No MSG added (except those naturally occurring glutamates). A New Orleans tradition since 1889. One pot. Improved flavor! 30 minutes. Just add meat! Creole Jambalaya was born in New Orleans in the 18th century when spanish settlers tried to recreate their beloved paella using Louisiana ingredients. Today it's a local staple, common from music festivals to mardi gras parties to quiet weeknight meals. No colors from artificial sources. Zatarain's has been the leader in authentic New Orleans style food since 1889. So when you want great flavor, jazz it up with Zatarain's. No rules! Be creative! Enjoy! No artificial flavors. Follow the Zatarain's tradition on Facebook and Instagram! Facebook. Instagram. Love our mixes? Give us a call and let us know! 1-877-837-3796.
Stove Top Directions: Pick a protein cook enjoy. 1-1/2 lbs., cut into bite-sized pieces. Smoked sausage. Cooked chicken. Shrimp (add cooked shrimp during last 5 minutes of cooking time). Cook. Mix 3-3/4 cups water, rice mix, meat of your choice and 2 tbsp. Vegetable or olive oil (optional) in 3-quart saucepan until well blended. Bring to boil. Reduce heat to low. Cover. Simmer 25 minutes or until rice is tender. Enjoy. Remove from heat. Let stand 5 minutes. Fluff with fork before serving. Tips & Tricks: Veggify: Add 1 medium tomato, chopped or 1 can (14-1/2 oz.) diced tomatoes, undrained, 1 cup cooked corn or 1 cup broccoli florets. Quick & Easy: Try using rotisserie chicken. Homemade: Try browning the sausage first.