Alessi Arborio Rice Risotto With Porcini Mushrooms

Alessi Arborio Rice Risotto With Porcini Mushrooms

8 oz bag

Nutrition

190
Calories
0g
Sat Fat
810mg
Sodium
1g
Sugars

Nutrition Facts

4 servings per container

Serving Size
1.0 cup prepared (0.3 cup dry)
Amount per serving
Calories
190
% Daily Value*
Total Fat
0g 0
Saturated Fat
0g 0
Trans Fat
0g
Cholesterol
0mg 0
Sodium
810mg 34
Total Carbohydrate
44g 15
Dietary Fiber
1g 4
Total Sugars
1g
Protein
3g
Vitamin A
0
Vitamin C
0
Calcium
0
Iron
4
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Arborio Rice, Dehydrated Vegetables (Onion, Garlic), Salt, Porcini Mushrooms, Corn Meal, Monosodium Glutamate, Sugar, Maltodextrin (From Corn), Hydrolyzed Corn Protein, Natural Mushroom Flavor (Yeast Extract, Maltodextrin, Mushrooms, Natural Flavors, Silicon Dioxide), Modified Corn Starch, Dehydrated Chicken, Spices, Sodium Aluminosilicate (Anti-Caking Agent), Celery Extract, Disodium Inosinate, Disodium Guanylate.

Product Disclaimer

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Details

AlessiĀ® Risotto with Porcini Mushrooms. Autentico. Premium. Risotto with Porcini Mushrooms and Italian Arborio Rice. Con funghi porcini. Italy is Europe's largest producer of rice. The wetlands and cool temperatures of the Lombardi region harbor the ideal conditions for lush rice fields. Resourceful Italians combined rice with many other items common to their area and developed a dish they lay claim to. It is known as "risotto". Rich, creamy risotto is one of Northern Italy's gastronomic delights. The key ingredient in authentic risotto is the short, thick grained rice known as Arborio. This rice is the perfect grain for risotto because its texture and cooking properties allow it to retain firmness throughout preparation. Risotto should always be prepared "al dente" which means tender yet firm to the bite. Alessi Risotto Con Funghi Porcini offers a most unique blend of flavor. Funghi Porcini are a particular type of mushroom found throughout the woodlands of Italy beneath pine trees. They are known for their woodsy. Aromatic scent and are a wonderful addition to this Italian favorite. This dish is a wonderful accompaniment to most grilled meats, especially lamb. Try our other authentic risottos and Buon Appetito! www.alessifoods.com.

Cooking instructions: 1. In a large saucepan with tight fitting lid bring 2 1/2 cups (20 oz) of water to a boil. 2. Add 1 tbsp. of butter and entire package of Alessi risotto. Stir while boiling for one minute. 3. Cover saucepan tightly. Reduce heat to simmer and cook undisturbed for 18 minutes. 4. Remove from heat and allow to cool uncovered for 3 minutes. Fluff and serve.

Country of Origin

USA

Manufacturer

Vigo Importing Company

Address

Tampa, FL 33614