8.5 oz pkg
2 servings per container
Thai Hom Mali Brown Jasmine Rice (Organic), Water, Coconut Milk (Organic), Desiccated Coconut (Organic), Rice Bran Oil (Organic), Salt, Turmeric (Organic).
Contains: tree nuts (coconut).
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USDA Organic. 100% Whole Grain: 54g or more per serving. 100% of the Grain is Whole Grain. WholeGrainsCouncil.org. Certified Organic by CCOF. Organic is non-GMO & more. Certified Organic by: Bioagricert Srl. info(at)bioagricert.org. Non-GMO & more. Something better starts here. Kettle cooked, one small batch at a time. Coconut and turmeric are two of the most well-loved ingredients in Southern Thai cooking, and for good reason! Coconut brings a luscious and fragrant flavor while turmeric adds bold color and medicinal anti-inflammatory properties. When combined with Thai Hom Mali Brown jasmine Rice, these ingredients unlock the essence of Thailand at dinnertime. Facebook. Instagram. Pinterest.
Cooking Instructions: 1. Squeeze: Gently squeeze pouch to separate rice. 2. Tear 2 inches to vent pouch. 3. Heat: Microwave on high for 90 seconds. Microwave times may vary. Take care when handling and opening the hot pouch. After opening, refrigerate in an airtight container and use within 2 days. To Cook in a Skillet: 1. Gently squeeze the sides of the pouch to separate the rice. 2. Pour contents of the pouch into a skillet. 3. Add 2 Tbsp. water and heat. 4. Stir rice occasionally until heated thoroughly. 5. Serve immediately. Cooking Instructions: (1) Squeeze: Gently squeeze pouch to separate rice. (2) Tear: Tear 2 inches to vent pouch. (3) Heat: Microwave on high for 90 seconds. Microwave times may vary. Take care when handling and opening the hot pouch. To Cook in a Skillet: (1) Gently squeeze the sides of the pouch to separate the rice. (2) Pour contents of the pouch into a skillet. (3) Add 2 Tbsp water and heat. (4) Stir rice occasionally until heated thoroughly. (5) Serve immediately. Ready in 90 seconds.
Otis McAllister, Inc.