Bob's Red Mill Lima Beans Large
26 oz bag
Quick Facts
Kosher
Nutrition
Nutrition Facts
16 servings per container
- Serving Size
- 0.25 cup
Amount per serving
- Calories
- 160
% Daily Value*
- Total Fat
- 0g 0
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 0mg 0
- Total Carbohydrate
- 29g 11
- Dietary Fiber
- 10g 36
- Total Sugars
- 1g
- Includes
- 0g Added Sugars 0
- Protein
- 9g
- Vitamin D
- 0
- Calcium
- 14mg 2
- Iron
- 2mg 10
- Potassium
- 1071mg 25
Ingredients
Lima Beans.
Product Disclaimer
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Details
Non GMO Project Verified. nongmoproject.org. An employee - owned company. Also known as butter beans. Our lima beans have a creamy texture and a delicate, mellow flavor. Outstanding in side dishes, casseroles, soups or served as an appetizer sprinkled with salt, pepper and olive oil. To your good health. Dear Friends, I can remember learning about the glories of beans in grammar school. I pressed a handful of brightly colored varieties into the dirt and was astounded by the green shoots that sprang forth! My love of beans, with their delicious flavors and hearty nutrition, lives on in these lima beans. I hope you will be inspired to cook a hearty portion of these delicious legumes for you and yours. To your good health. For information and recipes, visit bobsredmill.com.
Basic Cooking Instructions: Stovetop: Rinse beans before cooking. Place 1 cup beans in a large pot with 4 cups water and 1 tsp salt. Bring to a boil, then reduce to a simmer, cover and cook until tender, about 1 hour; drain well. Slow Cooker: Rinse beans before cooking. Place 1 cup beans, 3 cups water and 1 tsp salt into a slow cooker. Cover and cook on low for 4 - 5 hours or high for 2 - 3 hours; drain well. Multi - Cooker: Rinse beans before cooking. Place 1 cup beans, 3 cups water and 1 tsp salt in the pot of a multi - cooker. Set the valve to sealing. On manual setting and high pressure, set for 14 minutes. Natural release the pressure for 20 minutes; drain well. Note: To reduce cooking time, soak 1 cup beans overnight in 3 cups water and 1 tsp salt. Drain and follow cooking instructions above. Makes 4 servings. Store in a cool, dry place. Beans are natural agricultural products. Despite use of modern agricultural equipment, it is not always possible to remove all foreign material. Sort and rinse before cooking.
Manufacturer
Bob's Red Mill Natural Foods