Annie Chun's Pad Thai Rice Noodles Vegan Gluten Free
8 oz box
Quick Facts
Nutrition
Nutrition Facts
About 4 servings per container
- Serving Size
- 2 ounce
Amount per serving
- Calories
- 200
% Daily Value*
- Total Fat
- 0g 0
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 0mg 0
- Total Carbohydrate
- 46g 17
- Dietary Fiber
- 1g 4
- Total Sugars
- 0g
- Includes
- 0g Added Sugars 0
- Protein
- 4g
- Vitamin D
- 0
- Calcium
- 0mg 0
- Iron
- 0mg 0
- Potassium
- 30mg 0
Ingredients
Rice Flour, Water.
Product Disclaimer
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Details
0 g fat per serving. Vegan. Gluten free. Non-GMO Project verified. nongmoproject.org. Simple gourmet Asian cuisine. Authentic taste and texture. Ready in 5 minute. Our special gluten-free Pad Thai rice noodles are ideal for making authentic Pad Thai. They're also fabulous in Asian stir-fries, savory noodle soups and chilled salads alike. Enjoy. At Annie Chun's, we make delicious, easy-to-prepare, Asia-inspired dishes that you can feel good about. That's our promise, and we don't take it lightly. It's what drives us each day to make our foods easier to enjoy and better for you, without sacrificing the vibrant aromas, flavors and textures that we all love. @AnnieChunsInc. For more recipes & products, visit anniechun.com or find us on Facebook. 1.800.459.3445 or [email protected].
Cooking Directions: 1. Bring 4-5 quarts water to a boil. 2. Add noodles and boil 4-5 minutes or until tender, stirring occasionally. 3. Drain. For cold noodle dishes, rinse under cold water. 4. Mix with your favorite sauce and vegetables. Enjoy the goodness! For stir-fry, soak noodles in hot water for 8-10 minutes or until tender. Add drained noodles to stir-fry; cook for an additional 1-2 minutes.
Country of Origin
Product Of Thailand.,Thailand
Manufacturer
CJ Foods, Inc.