Montebello Imported Organic Conchiglie Pasta

Montebello Imported Organic Conchiglie Pasta

16 oz bag

Quick Facts

Organic

Nutrition

200
Calories
0g
Sat Fat
0mg
Sodium
2g
Sugars

Nutrition Facts

8 servings per container

Serving Size
2 oz.
Amount per serving
Calories
200
% Daily Value*
Total Fat
1g 1
Saturated Fat
0g 0
Trans Fat
0g
Cholesterol
0mg 0
Sodium
0mg 0
Total Carbohydrate
43g 16
Dietary Fiber
2g 7
Total Sugars
2g
Includes
0g Added Sugars 0
Protein
6g
Vitamin D
0
Calcium
0mg 0
Iron
.6mg 4
Potassium
140mg 2
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Organic Durum Wheat Semolina.

Warnings

Contains: wheat (contains gluten). May contain traces of soy.

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.

Details

USDA Organic. Certified Organic by MOFGA. Non-GMO Project verified. nongmoproject.org. Bronze die cut & slow-dried. Small batch crafted. Pasta, from farm to fork originally built in 1388, the idyllic monastery of montebello has long served as an emblem of agriculture in northern italy, today, a cooperative of family farms continues the tradition, employing sustainable practices to maintain the integrity of both land and crops, in tandem with an on-site mill and artisanal factory, they take organic durum wheat from seed to semolina flour to finished pasta in a meticulous process that delivers italian excellence in every bite. 800.207.5267. Powered by renewable energy. Paper sourced from sustainably managed forests. Can be recycled with paper.

Cook for 9-10 minutes. Instructions: 1. Add 4 quarts water and 11/2 tbsp, salt per pound of pasta to a large pot. 2. Bring to a boil and add pasta, stirring immediately to prevent clumping. 3. Drain, sauce, and serve.

Country of Origin

Del Piana,Imported From Italy By Stonewall Kitchen. Produced At Monastero Di Montebello Isola,Italy

Manufacturer

Stonewall Kitchen