Explore Cuisine Organic Gluten Free Protein Chickpea Fusilli Pasta

Explore Cuisine Organic Gluten Free Protein Chickpea Fusilli Pasta

8 oz box

Quick Facts

Gluten-free
Organic
Vegan

Nutrition

200
Calories
0g
Sat Fat
15mg
Sodium
2g
Sugars

Nutrition Facts

4 servings per container

Serving Size
2 oz dry
Amount per serving
Calories
200
% Daily Value*
Total Fat
2g 3
Saturated Fat
0g 0
Trans Fat
0g
Cholesterol
0mg 0
Sodium
15mg 1
Total Carbohydrate
35g 13
Dietary Fiber
6g 21
Total Sugars
2g
Includes
0g Added Sugars 0
Protein
11g
Vitamin D
0
Calcium
50mg 4
Iron
2.8mg 15
Potassium
420mg 8
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Organic Chickpea Flour, Organic Brown Rice Flour.

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.

Details

20 g protein per 3.5 oz serving. Compare 3.5 oz/100 g Servings: Explore Cuisine Chickpea: 20 g protein; 10 g dietary fiber; 62 g net carbs (Net Carbs = total carbohydrate - fiber). Average Wheat Based Pasta: 13 g protein; 3 g dietary fiber; 71 g net carbs (Net Carbs = total carbohydrate - fiber). Certified gluten free. gfco.org. USDA Organic. Production Certified Organic by Ceres. Vegan. Non-GMO Project verified. nongmoproject.org. Explore Cuisine searches the globe to bring you healthy foods! We love to explore and discover innovative, organic foods that are delicious, simple to prepare, colorful and bring plant-based goodness to all. We believe that healthy foods grow from healthy hands. Hearts and lives. So we are committed to trading fairly and organic farming. (hashtag)explorecuisine. Share your recipes with us. Facebook. Instagram. Pinterest. YouTube. (at)explorecuisine. info(at)ethicalbrandsinc.com. Through our Food to Thrive Foundation we provide education and empowerment to communities in the developing world to farm sustainably and to prosper.

Easy Pasta Preparation - Serves 4: Bring 8 cups (2 liters) of water to a boil. Add 8 oz (227 g) Explore Cuisine Chickpea Fusilli. Reduce heat and simmer for 4 - 6 minutes. Rinse, drain and serve. Store in a cool dry place. Best Before: See bottom of package.

Country of Origin

Made In Italy.

Manufacturer

Ethical Brands Inc.