Lundberg California Brown Jasmine Rice Gluten Free Organic

Lundberg California Brown Jasmine Rice Gluten Free Organic

2 lb pkg

Quick Facts

Gluten-free
Organic

Kosher

Kosher Symbol

Nutrition

160
Calories
0g
Sat Fat
0mg
Sodium
1g
Sugars

Nutrition Facts

about 20 servings per container

Serving Size
0.25 cup dry
Amount per serving
Calories
160
% Daily Value*
Total Fat
2g 2
Saturated Fat
0g 0
Trans Fat
0g
Cholesterol
0mg 0
Sodium
0mg 0
Total Carbohydrate
33g 12
Dietary Fiber
2g 7
Total Sugars
1g
Includes
0g Added Sugars 0
Protein
4g
Vitamin D
0
Calcium
0mg 0
Iron
1mg 6
Potassium
110mg 2
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Organic California Long Grain Brown Rice.

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.

Details

An aromatic long grain brown rice. USDA Organic. Certified Organic by CCOF. Organic is non-GMO & more. Certified gluten-free by the gluten-free. Certification Organization, www.gfco.org. 100% Whole Grain: 45 g or more per serving. 100% of the grain is whole grain. WholeGrainsCouncil.org. Non-GMO Project verified. nongmoproject.org. Better the world with every bite! Since 1937, our family has been growing wholesome, great-tasting rice while tending to soil, air, water, and wildlife as carefully as our crops. Some people say we're a bit unconventional. But doing things our way - sustainably at every step - allows us to make better food for your table while leaving a better world for the next generation. So when you choose Lundberg, you can feel confident that you're bettering the world with every bite. Light & Buttery: With a light, herbaceous scent and sweet, buttery flavor, California Brown Jasmine Rice is practically irresistible. This long grain clings together when cooked but isn't sticky, so you can serve it in Thai curries, pilafs, and desserts that call for distinct kernels and a fluffy texture. Plus, it's a rich source of whole-grain goodness! To learn about our sustainability efforts, please visit www.lundberg.com. We use 100% renewable energy to manufacture our rice. Terracycle: Recyclable through the TerraCycle program. Visit www.terracycle.com to find out how.

Stovetop Cooking Instructions: Liquid to Rice Cooking Ratios: Serving (about 3/4 cup cooked rice): 2; Rice (dry): 1/2 cup; Water or Broth: 1 cup; Butter or Oil (optional): 1-1/2 tsp. Serving (about 3/4 cup cooked rice): 4 - 5; Rice (dry): 1 cup; Water or Broth: 1 3/4 cups; Butter or Oil (optional): 1 tbsp. Serving (about 3/4 cup cooked rice): 8 - 9; Rice (dry): 2 cups; Water or Broth: 3 1/2 cups; Butter or Oil (optional): 2 tbsp. This product is raw and must be cooked in order to enjoy its delicious flavor. 1. Using a fine mesh sieve, thoroughly rinse desired amount of rice under cold water for 1-2 minutes and drain. 2. Combine rice, liquid (Water or broth), and butter or oil in a 2 qt. saucepan (1/2 cup or 1 cup) or a 4 qt. saucepan (2 cups) and bring to boil. 3. Cover with a tight-fitting lid. Reduce heat to maintain a low simmer and cook for 40 minutes. 4. With lid on, remove from heat and let steam for 10 minutes. Fluff with a fork and enjoy. Tip: If rice is too firm at the end of cooking, it may be necessary to add 1-2 tbsp liquid (Water or broth) and cook for an additional 3-5 minutes. Rice Cooker: To prepare in a rice cooker, use the same liquid (Water or broth) to rice ratio. Instant Pot: Visit www.lundberg.com for specific instructions. Refrigeration recommended for extended shelf life. Press to close.

Manufacturer

Lundberg Family Farms

Phone

888-215-2958