19 oz pkg
5 servings per container
Alaskan Pollock Fillets, Breadcrumb Coating, Vegetable Oil. Alaskan Pollock Fillets. Breadcrumb Coating: Wheat Flour, Water, Yellow Corn Flour, Sugar, Salt, Whey, Yeast, Baking Powder (Baking Soda, Cream Of Tartar), Onion Powder, Natural Flavor. Vegetable Oil: Canola And/or Soybean Oil.
Contains: pollock, wheat, milk.
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120 mg EPA and DHA Omega-3 fatty acids per serving. Trusted since 1849. New! 100% whole fillets (not minced). Flash frozen for fresh taste. Wild caught Alaska pollock. Golden crispy Panko. Trusted Catch. Real fish source of responsibly. Say hello to freshness, and goodbye to bad stuff! High quality, sustainably wild-caught Alaskan Pollock. Flash-frozen at the peak of freshness to lock in full flavor & nutrition. 100% Whole Fillet Fish: No fillers; no preservatives; no artificial colors or flavors; no hydrogenated oils; no antibiotics. Good source of protein (Per Serving. See nutrition information for sodium content). Natural Omega-3's. The Gorton's Fisherman. Fresher, better ingredients make better tasting food. 100% wild-caught Alaskan pollock. Panko breadcrumb. Vegetable oil. Questions? Comments? Call 1-800-222-6846 or visit www.gortons.com (Save this package for reference). Learn more at gortons.com/sustainability.
Cooking Directions: Uncooked. Keep frozen. Until ready to cook. Conventional Oven: 1. Preheat oven to 450 degrees F. 2. Arrange on metal baking pan. 3. Bake 13-15 minutes total (Fully cook fish to an internal temperature of 165 degrees F or higher before serving). Flip after 7 minutes. For extra crunch or cooking more than 4 fillets, add 3 minutes to the cooking time. Keep frozen.
Made In The USA With Domestic & Importer Ingredients.