SeaPak Selections Alaskan Salmon Burgers Gluten Free Frozen

SeaPak Selections Alaskan Salmon Burgers Gluten Free Frozen

12.8 oz pkg

Quick Facts



Sat Fat

Nutrition Facts

4 servings per container

Serving Size
1.0 burger
Amount per serving
% Daily Value*
Total Fat
11g 14
Saturated Fat
1.5g 8
Trans Fat
30mg 11
370mg 16
Total Carbohydrate
2g 1
Dietary Fiber
1g 2
Total Sugars
0g Added Sugars 0
Vitamin D
10mg 0
0.4mg 2
260mg 6
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Salmon, Water, Soybean Oil, Canola Oil, Contains Less Than 2% Of The Following: Salt, Garlic, Methylcellulose, Garlic Powder, Onion Powder, Paprika, Smoke And Other Natural Flavors, Lemon Juice Concentrate, Spices, Red Beet Juice Concentrate (Color), Autolyzed Yeast Extract.


Contains: salmon.

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.


Made with wild caught Alaskan pink salmon. 14 g protein per serving. Per 1 Burger: 160 calories; 1.5 g sat fat (8% DV); 370 mg sodium (16% DV); 0 g total sugars. Gluten free. Derived from bioengineering. Includes 4 burgers. Since 1948. Shrimp & Seafood Co. Delicious seafood, trusted quality. At SeaPak, seafood sustainability is our never-ending mission. We're proud of our ability to deliver the highest-quality, most-sustainable products available, conserve natural resources, and drive positive change in the industry, to ensure delicious seafood can be enjoyed by generations to come. Committed to sustainability. Salmon is Good Food: The USDA recommends eating at least 8 oz of seafood a week for a healthier diet. Facebook. Instagram. YouTube. Need a new favorite recipe? Visit us at Search for new seafood recipes, discover the health benefits of seafood and check out a boatload of SeaPak products. This salmon is wild caught.

Grill: Grill: Preheat grill on medium-high. Arrange burgers in single layer on grill. Grill 5-6 minutes on each side until burgers are fully cooked. Saute: Saute/Pan Sear: Preheat large skillet on medium-high. Arrange burgers in a single layer in skillet. Saute for 5-6 minutes on each side until burgers are fully cooked. Bake: Conventional Oven: Preheat oven to 425 degrees F. Arrange burgers in a single layer on baking sheet and place on middle rack of oven. For full package, bake 18-20 minutes. For best results, turn product over half way through cooking. Cooking Instructions: For food safety, quality and thorough cooking, please follow the instructions below. Keep frozen until ready to prepare. Product is not ready to eat until fully cooked to an internal temperature of 165 degrees F. Microwaving not recommended. Due to difference in appliances and quantity prepared, cooking times may vary and require adjustment. Caution: Product will be hot! Keep frozen.

Country of Origin

Processed In The USA.,USA


Rich Products Corporation