Otterbein's Cookies Sugar

Otterbein's Cookies Sugar

7 oz bag

Nutrition

130
Calories
1.5g
Sat Fat
140mg
Sodium
14g
Sugars

Nutrition Facts

Serving Size
1.2 oz (4.0 cookies)
Servings Per Container
about 5.5
Amount Per Serving
Calories
130
Calories from Fat
30
% Daily Value*
Total Fat
4g   4
Saturated Fat
1.5g   8
Trans Fat
0g
Polyunsaturated Fat
0.5g
Monounsaturated Fat
1g
Cholesterol
10mg 3
Sodium
140mg 6
Total Carbohydrate
23g   8
Dietary Fiber
0g   0
Sugars
14g
Protein
1g
Vitamin A
0
Vitamin C
0
Calcium
4
Iron
0
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Wheat Flour, Sugar, Margarine (Interesterified Soybean Oil, Fully Hydrogenated Cottonseed Oil, Water, Salt, Mono And Diglycerides, Soy Lecithin, Sodium Benzoate [Preservative], Artificial Flavor, Beta-Carotene [Color] And Vitamin A Palmitate), Eggs, Salt, Ammonium Carbonate.

Warnings

Allergens: Soybeans.

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.

Details

Otterbein's Cookies Sugar. EST. 1881. Net Weight: 7 oz. (198 g). Otterbein's Bakery: A Baltimore tradition. The people of Baltimore have been enjoying Otterbein's cookies since 1881, when Adam Otterbein arrived from Germany and opened a small bakery near Fort McHenry. Although he made all sorts of traditional German breads and pastries, his thin sugar cookies, cut by hand, were what propelled his modest bakery to success. Otterbein's cookies became a local favorite as word spread. Visitors in the know began seeking out the delicate cookies. As the bakery and the family grew, the Otterbeins kept up the tradition. The bakery passed to Adam's son August, then to his grandson Joseph, who moved it to northeast Baltimore, where locals lined up thirty deep during the holidays to get the delicious cookies they'd grown up loving, hot from the oven. Today the bakery is run by Adam's great-grandson, mark, who spent his teen years competing with other employees to be the fastest cookie-cutter in the bakery. Today mark, along with his wife Jenny, their son Ben, sister Joan, and brother Paul, have brought Otterbein's into the twenty-first century with new flavors, a wholesale cookie business, and online shipping to anywhere in the world. Whether you're a homesick Baltimore native or a food lover from far away, we hope your family will enjoy the homemade taste of our family recipes. Visit us on the web: www.otterbeinscookies.com.

Manufacturer

Otterbein's Bakery

Address

2603 N. Rolling Road, Suite 307, Baltimore, MD 21244