New York Flatbreads Everything

New York Flatbreads Everything

5 oz pkg

Quick Facts

Kosher

Kosher Symbol

Nutrition

70
Calories
0g
Sat Fat
75mg
Sodium
1g
Sugars

Nutrition Facts

Serving Size
1.5 pieces
Servings Per Container
9
Amount Per Serving
Calories
70
Calories from Fat
15
% Daily Value*
Total Fat
2g   3
Saturated Fat
0g   0
Trans Fat
0g
Polyunsaturated Fat
0.5g
Monounsaturated Fat
1g
Cholesterol
0mg 0
Sodium
75mg 3
Total Carbohydrate
11g   4
Dietary Fiber
1g   4
Sugars
1g
Protein
2g
Vitamin A
0
Vitamin C
0
Calcium
2
Iron
4
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Canola Oil, Sugar, Sesame Seeds, Dried Onion, Poppy Seeds, Defatted Soy Flour, Salt, Distilled Vinegar, Instant Yeast (Yeast, Ascorbic Acid), Modified Corn Starch.

Warnings

Contains soy, wheat.

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.

Details

New York™ Everything Flatbreads. New look! No cholesterol. No artificial flavors or colors. Legend has it that in 1913, Thelma Eubanks, a wealthy New York socialite and gourmet cook, invented the "Flatbread," a unique crispbread made from only the finest ingredients. When the raves started coming in, she served these Flatbreads along with cheese platters, dips, salsas, soups and salad. Soon after, Thelma created new Flatbread varieties with delicious toppings such as Sesame, Garlic, Poppy, Everything and Pumpernickel Everything. The rest is gustatory history. Questions or Comments? Write: Consumer Affairs PO Box K, Roseland, NJ 07068 USA or visit www.bgfoods.com. ©2015 B&G Foods, Inc.

Country of Origin

USA

Manufacturer

B&G Foods

Address

Parsippany, NJ 07054 USA