8.8 oz pkg
Wholegrain Rye Flour (Gluten) (95%), Salt.
Contains: rye (gluten). May contain: oats (gluten), wheat (gluten), sesame seeds, soya.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Ryvita® Crunch Dark Rye Wholegrain Rye Crispbread. Made with 100% wholegrain. 100% natural. Made in England from local and imported ingredients by: The Jordans & Ryvita Company Ltd, Holme Mills, Biggleswade, Bedfordshire, SG18 9JY, England. Slow baked for that extra crunch. Ryvita® is a registered trademark of The Jordans & Ryvita Company Ltd. Australia call: 1800 024 674. New Zealand call: 0800 507 643. Email: [email protected] www.ryvita.com.
Store in a cool dry place. Once opened store in an airtight container.
The Jordans & Ryvita Company, Ltd.