2 oz pkg
servings per container
Beef, Salt, Vinegar, Coriander, Black Pepper, Chili Powder.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
160 calories; 32 g protein; 0g carbs; 0 g (Not a low calorie food) sugar. Paleo & Keto friendly. Gluten free. No Sugar. Soy free. You will never go back to jerky! Taste the adventure. 6 Ingredients: Beef, vinegar, black pepper, salt, chili powder, coriander. Beef raised with no added hormones and no antibiotics. Hello Biltong, goodbye jerky. A centuries old South Africa tradition of naturally air drying meat, spiced with simple ingredients and then thinly sliced. Imagine a tender cross between dry-aged beef, jerky, and prosciutto. Air dried for 2 weeks. High protein. Our Adventure: Amidst our travels in South Africa to race 175 miles in an ironman and ultramarathon within a week, we experienced the diversity of how Biltong was enjoyed - on the trail, a simple delicious snack, or paired with wine at a vineyard. We'll never go back to jerky and neither will you! Facebook: KalahariBiltong. Instagram: EatBiltong.
Usually consumed within 5 min, best if eaten within 2-3 days days if opening.
Made In USA.
Cambridge, MA 02140