2 oz cup
1 servings per container
Organic Noodles (Organic Wheat Flour, Brine, Salt), Vegetables* (Garlic, Shallots, Chili Peppers, Carrots, Red Bell, Shiitake, Cabbage, Green Onion), Organic Cane Sugar, Soy Sauce Powder (Soybeans, Wheat), Peanuts, Yeast Extract, Organic Potato Starch, Organic Vinegar, Spices, Sesame, Natural Flavors, Citric Acid. *Dried.
Made in a facility that uses peanuts and other food allergens.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Dr. McDougall's® Organic Asian Noodles Spicy Kung Pao. Right foods. Made with organic noodles. Net Wt 2 oz (56 g). A plateful of mouth-watering Kung Pao made with organic noodles awaits you with only 220 calories and 8g protein. Try enjoying it for an easy stir fry dinner as well. Add the cooked Kung Pao noodles to your favorite stir fry sauteed vegetables. Stir together in the work and enjoy a delicious, easy dinner. Goodness on-the-go®. Nourishing your well-being while helping to sustain the earth is our recipe for happiness. That's why we source non-genetically modified ingredients and make our cups with paper sourced from certified, responsibly managed forests. Sustaining the earth sustaining you®. All natural. Asian cuisine. Sourced no BPA. Certified Vegan. Certified Organic by Q.A.I. Visit: www.rightfoods.com.
Microwave cooking instructions (1100W): 1. Remove the lid and flavor packet. 2. Pour flavor packet contents into cup. 3. Add room temperature water to fill line inside cup (about 2" above bottom of cup). Stir well. 4. Microwave on high on outside edge of microwave turntable until rapidly boiling but not boiling over about 1 minute 30 seconds. Microwave ovens vary. Adjust power and time as needed. Stop microwave if product is over cooking. 5. Remove from microwave, stir, cover tightly (e.g. with aluminium foil or a plate) and let stand 6 minutes until noodles are tender. Fill line: 6. Remove cover, stir again and enjoy. Boiling water instructions: Follow instructions above except add boiling water to fill line and do not microwave. Let stand covered for 6 minutes until noodles are tender and sauce thickens. Stir again and enjoy. Food should be cooked to 165°F. Caution: Cup and food may be hot. Please handle with care. Do not leave microwave unattended.
Dr. McDougall's Right Foods, Inc.
P.O. Box 2205, Woodland, CA 95776