2.82 oz pkg
Wheat Flour (70%), Refined Palm Oil (Contains TBHQ), Salt, Sodium Tripolyphosphate, Potassium Carbonate, Sodium Carbonate, Guar Gum, Riboflavin. Salt, Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate, Sugar, Garlic, Artificial Flavor, Yeast Extract, Coriander, Pepper, Silicon Dioxide. Refined Palm Oil (Contains TBHQ), Onion, Candlenut, Garlic, Spices, Turmeric. Chili Powder.
Contains: wheat, tree nut.
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IndomieĀ® Instant Noodles Chicken Curry. Contains sachets of: seasoning powder, seasoning oil and chili powder. Soup noodles. Export product. Net wt: 2.82 oz (80g). ISO 9001 and 22000 certified by SGS. North California: Ph. (510) 489 6846. Fax. (510) 489 6846.
Instructions: Cook in the microwave: cook noodles in 400 ml water for 5 minutes in a microwave (850 W) on high mode. 1. Boil noodles in briskly boiling water (400ml) and simmer for 3 minutes. 2. Mix all seasoning sachets (according to taste) in a bowl while noodles are being cooked. 3. Stir noodles with seasonings. Mix well and serve. Store in a cool dry place.
Indonesia
Pt Indofood
Jakarta - Indonesia
(510) 489 1888