8.25 oz ctn
servings per container
Beef Bone Broth, Contains 2% Or Less Of: Vegetable Stock (Concentrates Of Onion, Celery Root And Carrot), Sea Salt, Tomato Paste, Garlic Powder, Onion Powder, Black Pepper, Thyme, Bay Leaf, Yeast Extract, Natural Flavor.
Do not microwave or freeze in carton. Do not use if opened or punctured.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
10 g of protein. 3% DV per serving(a). (a)Not a significant source of protein. Gluten free. No GMO ingredients(b). (b)SGS verified the Kitchen Basics process for manufacturing this product with no genetically engineered (GE) ingredients. www.sgs.com/no-gmo. Homemade taste. Sip on this rich, savory broth made from real beef bones & herbs. No artificial flavors. Ready to use. Learn more about this packaging and its disposal at www.kitchenbasics.com/packaging. FSC: Mix - Board.
Shake it up! The carton & your cooking. Shake before using. Natural settling may occur. Do not dilute. Directions: Microwave: Pour bone into microwavable mug. Microwave on high 1 to 2 minutes or until heated through. Stovetop: Pour bone broth into small saucepan. Cook on medium-high heat 2 minutes or until heated through. Usage Tips: Add a splash of bone broth to sauteed vegetables. Swap bone broth in place of oil for marinades. Use in savory recipes calling for broth, stock, bouillon or water. Refrigerate immediately after opening and use within 14 days. Freeze leftovers in freezable container and use within 60 days.
Kitchen Basics, Inc.