15 oz can
About 2 servings per container
Water, Enriched Pasta (Durum Wheat Semolina, Wheat Protein Isolate [Wheat Gluten, Phosphate, Lactic Acid], Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Cheese Flavor (Dehydrated Blend Of Whey, Granular And Blue Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Less Than 2% Of: Cream, Margarine (Liquid Soybean Oil, Palm Oil, Palm Kernel Oil, Water, Salt, Vegetable Monoglycerides And Soy Lecithin [Emulsifiers], Nonfat Dry Milk, Cultured Nonfat Dry Milk, Vitamin A Palmitate, Natural And Artificial Flavors, Colored With Beta Carotene), Modified Corn Starch, Nonfat Milk, Salt, Sodium Caseinate, Turmeric And Paprika (Colors).
Contains: Milk, soy, wheat. Caution: Sharp edges.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Chef Boyardee® Mac & Cheese. Pasta in cheese sauce. Per 1 cup serving: 210 Calories. 4g Sat. fat, 20% DV. 660mg Sodium, 28% DV. 3g Sugars. Net Wt 15 oz (425 g). In 1924, Chef Hector Boiardi's (Boyardee) restaurant was so popular he began bottling his signature sauce in jars for his customers to take home. Today, Chef Boyardee maintains its quality by using ingredients such as wholesome pasta and a rich cheesy sauce. ConAgra Foods® - Food you love. how2recycle.info. Questions or Comments, Call: 1-800-544-5680 Mon.-Fri., 9:00 AM-7:00 PM (CST) (Except national holidays). Please have entire package available when you call so we may gather information of the label. Visit us at: www.chefboyardee.com.
Heating Directions: Microwave: 1. Empty contents into microwave-safe container. Cover. 2. Microwave on high 1 minute 30 seconds or until warm. 3. Stir before serving. As all microwave ovens vary, time given is approximate. Stove Top: 1. Empty contents into saucepan. 2. Heat over medium heat until warm. 3. Stir occasionally.
ConAgra Foods Inc.
P.O. Box 3768, Dept. CB, Omaha, NE 68103-0768 U.S.A