7.5 oz bwl
1 servings per container
Tomatoes (Tomato Puree, Water), Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Beef, Crackermeal (Enriched Wheat Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], May Contain Guar Gum) Less Than 2% Of: High Fructose Corn Syrup, Salt, Textured Vegetable Protein (Soy Flour, Soy Protein Concentrate, Caramel Color), Modified Corn Starch, Soybean Oil, Bleached Wheat Flour, Carrots, Dehydrated Onion, Caramel Color, Flavorings, Enzyme Modified Cheese (Cheddar, Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal (Color).
Caution: Contents are hot after microwaving. Remove carefully - Do not lift by plastic cover. Contains: milk, soy, wheat.
Chef Boyardee® Beef Ravioli. No artificial colors. No artificial flavors. No preservatives. Quality ingredients. Since 1924. In tomato & meat sauce. 200 calories per 1 bowl. U.S. inspected and passed by department of agriculture. ConAgra Foods®. Food you love. Questions, visit us at www.chefboyardee.com or call 1-800-544-5680.
Heating directions: remove metal lid under plastic cover; replace plastic cover. Microwave on high for 45 seconds or until hot. Let stand for 1 minute in microwave. Remove from microwave by grasping container by sides. Do not lift by plastic cover. Stir before serving. As all microwave ovens vary, times given, are approximate. For convenience store (1700 watt) ovens: Microwave on high for 30 seconds. Always grasp bowl by side. Do not lift by plastic cover.
ConAgra Foods Inc.
P.O. Box 3768, Dept. CB Omaha, NE 68103-0768 U.S.A.