Sylvia's Restaurant Specially Seasoned Field Peas with Snaps

Sylvia's Restaurant Specially Seasoned Field Peas with Snaps

15 oz can

Nutrition

130
Calories
0g
Sat Fat
790mg
Sodium
1g
Sugars

Nutrition Facts

3 servings per container

Serving Size
0.5 cup
Amount per serving
Calories
130
% Daily Value*
Total Fat
0.5g 1
Saturated Fat
0g 0
Trans Fat
0g
Cholesterol
0mg 0
Sodium
790mg 33
Total Carbohydrate
25g 8
Dietary Fiber
8g 30
Total Sugars
1g
Protein
11g
Vitamin A
0
Vitamin C
2
Calcium
2
Iron
10
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Field Peas, Water, Snaps, Monosodium Glutamate, Salt, Dehydrated Onion, Sugar, Spices, Natural Flavors, Natural Smoke Flavor, Chicken Fat, Calcium Disodium EDTA (to Preserve Color).

Warnings

Allergen: May contain peanuts.

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.

Details

Queen of soul food. They Snap to Attention. My name is Sylvia, but some folks call me the Queen of Soul Food. I've been serving down home Southern cooking in my Harlem Restaurant for so long it's become a New York City landmark. Asa little girl in South Carolina, I learned about soulful, home cooking from my Mom. After a hard day's work in the field picking beans, nothing tasted as fine as her warm, flavorful cooking. She had lots of ways to cook peas and beans and they Were always delicious. I'm sure you'll find my recipes for seasoned peas and beans just as satisfying. Pease enjoy all my soul satisfying sauces, seasoned greens, spices and mixes or stop by my restaurant. We'll have a table waiting for you. Love, Sylvia

Already cooked, heat and eat. Recipes: To cook, gently simmer black eye peas in a saucepan, or zap in a microwave dish, until hot. For a quick, delicious meal, add smoked turkey or ham and serve over rice. For serious heat, add my kickin' hot, hot sauce.

Country of Origin

USA

Manufacturer

Slyvia Woods Food Company