12 oz jar
About 56 servings per container
Salt (Includes Sea Salt), Maltodextrin (Made From Corn), Dextrose (Made From Corn), Soybean Oil, Yeast Extract, Brown Sugar, Onion Powder, Pork Stock, Caramel Color Natural Flavor (Contains Sunflower Oil, Smoke & Grill Flavor), Disodium Inosinate & Disodium Guanylate (Flavor Enhancer), Inactive Yeast, White Pepper, Clove.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Gluten free. Makes 56 cups. Share the simple goodness of homemade flavor and bring your dish to life with Orrington farms. Contains sea salt. Ham flavored with other natural flavors.
Directions: Add 2 level teaspoons (6g) of base mix to 1 cup (8 fl oz) of boiling water (212 degrees F). Mix well. Soup: Add cooked pasta, rice barley, vegetables and meat to prepared broth for a complete homemade soup. Flavor: Use prepared broth to season rice, pasta, vegetables, potatoes and stuffing. Seasoning: Use as a seasoning straight from the jar to add flavor to basting drippings, casseroles, vegetables and gravies. Heat to 200 degrees F before serving. Keep in cool, dry place.
Kent Precision Foods Group, Inc.