Pacific Foods Organic Plant-Based Vegetable Lentil Soup
16.3 oz can
Quick Facts
Nutrition
Nutrition Facts
servings per container
- Serving Size
- 1 cup
Amount per serving
- Calories
- 140
% Daily Value*
- Total Fat
- 1g 1
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Sodium
- 640mg 28
- Total Carbohydrate
- 25g 9
- Dietary Fiber
- 4g 14
- Total Sugars
- 4g
- Includes
- 1g Added Sugars 2
- Protein
- 7g
- Calcium
- 40mg 4
- Iron
- 2.4mg 15
- Potassium
- 420mg 8
Ingredients
Water, Green Lentils (Organic), Onions (Organic), Diced Tomatoes (Tomatoes (Organic), Tomato Juice (Organic), Citric Acid) (Organic), Roasted Red Peppers (Organic), Celery (Organic), Corn (Organic), Tomato Puree (Water, Tomato Paste (Organic)), Black Beans (Organic), Cornstarch (Organic), Sea Salt, Garlic (Organic), Cane Sugar (Organic), Apple Cider Vinegar (Organic), Cumin (Organic), Chile Pepper (Organic), Salt, Black Pepper (Organic).
Warnings
CAUTION: Metal edges are sharp.
Product Disclaimer
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Details
Immerse your taste buds into something truly unique with Pacific Foods® Organic Vegetable Lentil Soup. This vegetarian organic soup has the rich flavor of lentils and black beans. Fire-roasted red peppers and vine-ripened tomatoes round out the flavor of this plant based soup, bringing a classic recipe to a whole new level of goodness. Enjoy it on its own as a quick and easy snack, customize it with your favorite toppings or pair soups with a salad, sandwich or wrap. USDA Certified Organic and made with non-GMO ingredients, this vegetable soup contains 14 grams of protein per can, is a good source of fiber* and is made with no MSG, high fructose corn syrup, artificial colors or artificial flavors added. The soup can is recyclable for easy disposal. To prepare, simply pour it into a saucepan or microwave-safe bowl, heat until hot, stir and enjoy. Microwave on high for 3 minutes and let stand for 1 minute. Every spoonful of our vegan soup is satisfying to the last drop. In addition to our Vegetable Lentil soup, we offer Chicken Noodle, Chicken and Wild Rice and more. At Pacific Foods®, we're dedicated to making the most nourishing foods possible from carefully sourced ingredients. *See nutrition facts for sodium content Explore recipes & more at pacificfoods.com. Learn more at pacificfoods.com. Call us at 1-800-668-3142 Mon-Fri 5am-5pm (PT). Crafted with Care: We're passionate about delicious, high-quality ingredients. We source 40 million pounds of certified organic ingredients every year. We donate 1 million meals annually Pacific to families in need.
To Heat: Microwavew: Microwaves vary; time is approximate. Microwave on high 2-3 min. in covered microwavable bowl. Let stand for 1 min. Carefully remove and stir. Stovetop: Heat in saucepan over medium heat, stirring occasionally. Caution: Metal edges are sharp. Recommend use by date on container. Promptly refrigerate any unused product in separate container.
Manufacturer
Pacific Foods Of Oregon, LLC
Phone
800-668-3172